CaskCartel.com 2010 Brian Carter Cellars Opulento (Half Bottle)
462.88 CAD
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Dessert Wine: 2010 Brian Carter Cellars Opulento (Half Bottle) Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Brian Carter Cellars Vintage: 2010 Size: 375ml ABV: 19% Varietal: Touriga Nacional Country/Region: United States, Yakima Valley Producer Information Of all the decisions a winemaker has to make – from grapes to barrels to yeast and equipment – the vineyards chosen for their wines is easily the most important. The site where the grapes are grown is the most critical piece of a wine’s quality, followed by the way the grapes are grown. Therefore, when Brian decides to source grapes from a particular vineyard, the effect on the final wine is doubly important, since it always involves a site as well as a grower/manager.Listed below are the eleven most important vineyards and growers from which Brian Carter Cellars currently sources grapes. In addition to the AVA (American Viticultural Area), the varieties sourced, and a brief description of the style of wines produced from each site, we have listed the year that the vineyard was first planted, and the year Brian first started to source from that vineyard (often dating back before the beginning of Brian Carter Cellars). Totaling the years these eleven vineyards have been in existence – over 300 years – gives us some idea of the cumulative experience these growers have managing their sites.
Shipping Cost: 259 CAD
Availability: in stock
Condition: new
Dessert Wine: 2010 Brian Carter Cellars Opulento (Half Bottle) Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Brian Carter Cellars Vintage: 2010 Size: 375ml ABV: 19% Varietal: Touriga Nacional Country/Region: United States, Yakima Valley Producer Information Of all the decisions a winemaker has to make – from grapes to barrels to yeast and equipment – the vineyards chosen for their wines is easily the most important. The site where the grapes are grown is the most critical piece of a wine’s quality, followed by the way the grapes are grown. Therefore, when Brian decides to source grapes from a particular vineyard, the effect on the final wine is doubly important, since it always involves a site as well as a grower/manager.Listed below are the eleven most important vineyards and growers from which Brian Carter Cellars currently sources grapes. In addition to the AVA (American Viticultural Area), the varieties sourced, and a brief description of the style of wines produced from each site, we have listed the year that the vineyard was first planted, and the year Brian first started to source from that vineyard (often dating back before the beginning of Brian Carter Cellars). Totaling the years these eleven vineyards have been in existence – over 300 years – gives us some idea of the cumulative experience these growers have managing their sites.
Shipping Cost: 259 CAD
Availability: in stock
Condition: new
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CaskCartel.com Linkwood 12 Year Old 2010 (cask 9067) - The Whisky Cellar Scotch Whisky 700ML
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CaskCartel.com 2010 Château Cheval Blanc Le Petit Cheval (Half Bottle)
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CaskCartel.com 2010 Selbach Oster Zeltinger Sonnenuhr Rotlay Riesling (Half Bottle)
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CaskCartel.com 2010 DeLille Cellars Merlot Red Willow Vineyard
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CaskCartel.com Ruadh Moar 11 Year Old 2010 (cask 50) - The Whisky Cellar Whisky 700ML
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CaskCartel.com 2010 Château Rieussec Sauternes (Half Bottle)
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Dessert Wine: 2010 Château Rieussec Sauternes (Half Bottle) A vibrant yellow of medium intensity with green tinges. Lovely, complex nose, ripe, pineapples, vanilla, sweet spice, orange peel, ripe peaches. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château Rieussec Vintage: 2010 Size: 375ml ABV: 14% Varietal: Sauvignon Blanc, Semillon Country/Region: France, Bordeaux A vibrant yellow of medium intensity with green tinges. Lovely, complex nose, ripe, pineapples, vanilla, sweet spice, orange peel, ripe peaches. A very sweet wine with excellent concentration & reasonable balancing acidity. The wine’s alcohol is balanced & has a long finish. Producer Information Château Rieussec is a wine producer located in Fargues, in the Sauternes appellation in Bordeaux. It makes sweet wines from a classic Bordeaux blend of Semillon and Sauvignon Blanc, and was classified as a first growth in the 1855 Classification of Sauternes and Barsac, alongside the finest sweet white wines the region. In the 18th Century, the estate was tended to by Carmelite monks before being confiscated in the French Revolution. After passing hands several times, it has now come under the ownership of Barons de Rothschild (which owns Château Lafite Rothschild), in partnership with Albert Frére of LVMH. Château Rieussec's 2001 vintage was #1 in Wine Spectator's Top 100 in 2004. The 93 hectares (230 acres) of vineyards are planted mostly with Semillon, alongside plots of Sauvignon Blanc and a small amount of Muscadelle. Estate vineyards border those with Château d'Yquem to the west. The terroir in Sauternes helps the spread of Botrytis cinerea, and Rieussec's grapes are hand-harvested as they are affected by noble rot. The best bunches are used to make the grand vin, which after fermentation spends 26 months in oak, about half new. Remaining juice is used to make the second wine, Carmes de Rieussec, which is only aged for 18 months. A dry white wine, R de Rieussec, is made from a blend of Semillon and Sauvignon Blanc and is partially barrel-fermented.
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Dessert Wine: 2010 Château Doisy-Daëne Sauternes - Barsac (Half Bottle) A medium intensity of greenish yellow colour. Overt, intense aromas are of clean botrytis, with ripe, pineapple, peaches & honey. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château Doisy-Daëne Vintage: 2010 Size: 375ml ABV: 13% Varietal: Sauvignon Blanc, Semillon Country/Region: France, Bordeaux A medium intensity of greenish yellow colour. Overt, intense aromas are of clean botrytis, with ripe, pineapple, peaches & honey. The palate has a lovely concentration & is very sweet, it is mouth-filling. The wine has good balancing acidity. Producer Information Château Doisy-Daëne is an esteemed estate known for its sweet white wines, located in the Barsac commune within Bordeaux. It is a Grand Cru Classé Second Growth under the classification of 1855, which took place in Sauternes and Barsac at the same time as the famous classification of the Médoc and Graves. Doisy-Daëne has been owned by the Dubourdieu family since 1924. The estate makes three wines from 18 hectares (45 acres) of vineyard. These are planted mostly to Semillon, with a small portion of Sauvignon Blanc. The Grand Vin is thus predominantly Semillon, and is made from botrytis-affected grapes. In exceptional vintages, a second wine called L'Extravagant de Doisy-Daëne is made as well, although this is designated under the Sauternes appellation. Barsac is the only one of the five villages within the Sauternes viticultural area to have its own appellation. L'Extravagant takes advantage of laws that allow estates to choose between the two designations. Doisy-Daëne also makes a dry, barrel-aged Sauvignon Blanc, the Château Doisy-Daëne Grand Vin Sec. This carries the broad Bordeaux AOC designation. The estate was once part of a larger property which was divided into three individual châteaux in the mid-19th Century. Château Doisy-Védrines and Doisy-Dubroca are also Grand Cru Classé Second Growths, known for their dessert wines made with botrytized grapes. Doisy-Daëne is one of five châteaux owned by the Dubourdieu family. All located in Bordeaux, the other estates are Châteaux Reynon, Cantegril, Haura and Clos Floridène. Denis Dubourdieu (1949-2016) was an acclaimed enologist and director of the Institute of Vine and Wine Sciences of the University of Bordeaux.
CaskCartel.com 2010 DeLille Cellars Chaleur Estate Blanc
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White Wine: 2010 DeLille Cellars Chaleur Estate Blanc Reminiscent of vanilla cream, guava, Meyer's lemon, pears and toasty oak tones, this wine delivers a supple, mouthwatering texture lingering on the palate long after the final sip. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: DeLille Cellars Ratings: WA 92 WE 91 Vintage: 2010 Size: 750ml ABV: 13.9% Varietal: Sauvignon Blanc, Semillon Country/Region: United States, Washington Sauvignon Blanc leads the way with aromas of toasted almonds, sweet straw, cardamom and other baking spices. Reminiscent of vanilla cream, guava, Meyer's lemon, pears and toasty oak tones, this wine delivers a supple, mouthwatering texture lingering on the palate long after the final sip. Superb balance, elegance, and length all contribute to a wine of timeless grace. Reviews: Wine Advocate: DeLille's 2010 Chaleur Estate Blanc – a blend of Sauvignon with 23% Semillon from four manifestly superbly well-managed sites – is dominated by lime peel-laced fig and honeydew melon, to which honeysuckle and heliotrope perfume add allure, and an aura of smokiness and high-toned suggestion of almond extract and peppermint add further pungent intrigue. The palate impression here manages adroitly to balance waxy texture, zesty piquancy, and infectious juiciness. "If you made the quantity of Semillon equal, it would take over the blend," notes Upchurch, channeling precisely the hypothesis I was myself entertaining at that moment. Everybody's giving up on Semillon," he adds with (what I at least hope is) hyperbole, "Californians, South Americans, even Australians; but I love working with it." Upchurch is proud of the particular assortment of barrels he has assembled to suit his Chaleur white, and it came as a big surprise to me after tasting this installment to learn that 70% of them were new; but the trick is that the wine spends only four months in them, based on what Upchurch, by analogy with baking, calls the "TODD" principle: take it out when it's done, dummy! This is likely to reward and morph significantly over a decade of cellaring. Wine Enthusiast: This new vintage of Chaleur Estate Blanc is still quite young and tight. It shows the toasty scents of pretty new oak, set in an elegant frame of mixed fruits. Cucumber, apple, citrus and melon flavors emerge, suggesting an overall lighter style from a cooler vintage. Graceful and polished. Producer Information DeLille Cellars is a prestigious Washington State wine producer, founded in 1992. With a focus on the Red Mountain AVA and other top sites in the Columbia Valley, it has been a leading...
CaskCartel.com 2010 R. López de Heredia Viña Tondonia Reserva (Half Bottle)
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CaskCartel.com 2010 Château d'Yquem (Half Bottle)
1480.99 CAD
Dessert Wine: 2010 Château d'Yquem (Half Bottle) Full body and very sweet but it is incredibly fresh and lively. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château d'Yquem Ratings: WA 98 JS 97 Vintage: 2010 Size: 375ml ABV: 13.5% Varietal: Sauvignon Blanc, Semillon Country/Region: France, Sauternes The purity of Botrytis in this wine is so impressive with dried fruits such apple and mango. And then spicy character. Full body and very sweet but it is incredibly fresh and lively. Reviews: Wine Advocate: Pale to medium lemon-gold colored, the 2010 d'Yquem is just now starting to strut its stuff with gregarious scents emerging of underripe mangos, fresh pineapples, poached pears and candied peel plus nuances of waxed lemons, fungi, musk perfume and wet clay. Wonderfully poised, the seductively intense fruit is offset by beautiful freshness, supporting layer upon layer of savory nut and baked-bread notions with the tantalizing exotic fruits coming through on the long, long finish. James Suckling: The purity of Botrytis in this wine is so impressive with dried fruits such apple and mango. And then spicy character. Full body and very sweet but it is incredibly fresh and lively. Such class and elegance. Perfectly manicured wine. Everything in the right place. This shows a delicacy and intensity that are spellbinding. Producer Information Château d'Yquem is a property in the Sauternes district of Bordeaux, making what is arguably the world's most famous dessert wine. It was the only Sauternes château rated as Premier Cru Supérieur in the official Classification of 1855, and is priced accordingly. The Yquem estate, owned by the King of England in the Middle Ages, has produced late-harvest wine since at least the late 1500s. The 103 hectare (254 acre) vineyard is situated on the highest hill in Sauternes. The soils here are perfect for the production of sweet wine – a warm, dry topsoil of pebbles and course gravel lies over a clay subsoil that retains generous water reserves, aiding with the development of noble rot, and there are around 60 miles (100km) of drains to prevent waterlogging. At any one time around 12ha (30 acres) of vineyard are either fallow or have young vines not suitable for production.
CaskCartel.com 2010 Château d'Angludet Margaux (Half Bottle)
734.74 CAD
Red Wine: 2010 Château d'Angludet Margaux (Half Bottle) Already approachable, with ample ripe blackberries, earth and floral notes, the wine is soft, round and open, with an earthy, cassis and black cherry filled finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château d'Angludet Vintage: 2010 Size: 375ml ABV: 13.5% Varietal: Bordeaux Blend Red Country/Region: France, Margaux Already approachable, with ample ripe blackberries, earth and floral notes, the wine is soft, round and open, with an earthy, cassis and black cherry filled finish. Producer Information Château d'Angludet is a wine estate in the Margaux appellation of Bordeaux's northern Médoc wine region. Its wines are highly-regarded and often critically lauded despite being left outside the original 1855 classification. The vineyard sits on a triangular section of the Arsac plateau on Garonne gravel, around three kilometers (1.8 miles) from the Garonne river and the beginnings of the Gironde estuary which runs north before turning west to the Atlantic Oceana Margauxand the Bay of Biscay. Château d'Angludet's neighbors in Margaux, part of the wider, so-called "left bank" of Bordeaux, include châteaux du Tertre and Monbrison. The d'Angludet estate boasts around 32 hectares (79 acres) of vines on the 81 hectare (200 acre) property, with plantings consisting of 46 percent Cabernet Sauvignon, 41 percent Merlot and 13 percent Petit Verdot. Grapes are fermented in concrete vats, and wines are aged in barrel for around 12 months with one-third new oak, then lightly fined with egg whites before bottling. Records of an estate at Angludet ("Angle of High Land") date back to 1150, and the vineyard is thought likely to have existed in the 17th Century. In 1791, the estate was split four ways among heirs on the death of the then-owner, its scattered nature explaining the lack of a subsequent ranking in 1855. The estate was reconsolidated in 1891, though by 1960 there were just seven hectares (17 acres) of vineyard. Since 1961, the property has been the home of the Sichel family, who have restored the château and the reputation of its wine.
CaskCartel.com 2010 Schloss Gobelsburg Riesling Heiligenstein (Half Bottle)
870.67 CAD
White Wine: 2010 Schloss Gobelsburg Riesling Heiligenstein (Half Bottle) The colour is medium deep golden. The nose is very ripe with hints of tropical fruit, honey and saffron, almost resembles a sweet wine. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Schloss Gobelsburg Ratings: F 94 AL 92 Vintage: 2010 Size: 375ml ABV: 13.5% Varietal: Riesling Country/Region: Austria, Kamptal The colour is medium deep golden. The nose is very ripe with hints of tropical fruit, honey and saffron, almost resembles a sweet wine. The palate is bone dry however, juicy and mouthwatering freshness, good grip and extract, fine purity and layers of yellow fruit, very good length. Reviews: Falstaff: Medium yellow-green. Somewhat restrained, fine mineral notes, inviting yellow fruit, delicate herbal spices, a hint of tangerines. Complex, dense, fine lemony nuances, powerful and elegant, acid structure rich in finesse, hints of lemon, salty-mineral notes, stays in the mouth very well, a classy style, has enormous future potential, will certainly benefit from further aging in the bottle. Andreas Larsson: The colour is medium deep golden. The nose is very ripe with hints of tropical fruit, honey and saffron, almost resembles a sweet wine. The palate is bone dry however, juicy and mouthwatering freshness, good grip and extract, fine purity and layers of yellow fruit, very good length. Producer Information Schloss Gobelsburg is a highly regarded wine estate and historic property in the Kamptal region of Austria. It is one of the oldest wine estates of the country, particularly known for its wines from the Grüner Veltiner and Riesling grape varieties. Wine production at the site dates back to 1171. The monks of the Zwettl monastery managed the vineyards until 1995, when the business was taken over by Michael Moosbrugger, with the guidance of Willi Bründlmayer. The Gobelsburg castle itself was first documented in 1178 as a fortified property with adjoining church. It evolved into a more residential-focused property in the 16th Century and was completely rebuilt in 1725. Schloss Gobelsburg has 35 hectares (87 acres) of vineyards in various sites near the castle. These include the famous Erste Lage sites Heiligenstein and Gaisberg for Riesling, and Lamm, Steinsetz, Grub and Renner for Grüner Veltliner. These vineyards make the estate's range-topping, single-vineyard wines. Grüner Veltliner represents half of Gobelsburg's total plantings, with Riesling accounting for one quarter. Zweigelt, Sankt-Laurent, Blauburgunder (Pinot Noir) and Merlot are also planted in the vineyards. In the...
CaskCartel.com 2010 Jamesport Vineyards Late Harvest Riesling (Half Bottle)
734.74 CAD
Dessert Wine: 2010 Jamesport Vineyards Late Harvest Riesling (Half Bottle) Notes of caramel apple are juxtaposed with touches of saltwater and dusty mineral in this unusually savory-yet-sweet wine. Lithe and lean on the palate, it finishes briskly. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Jamesport Vineyards Vintage: 2010 Size: 375ml ABV: 9.5% Varietal: Riesling Country/Region: United States, North Fork of Long Island Notes of caramel apple are juxtaposed with touches of saltwater and dusty mineral in this unusually savory-yet-sweet wine. Lithe and lean on the palate, it finishes briskly. Producer Information Jamesport Vineyards is a father-son collaboration that began in 1986 making it one of the North Fork’s oldest vineyards. Since Ron Goerler Sr. acquired the 165-year-old barn that houses the winery and tasting room a lot has changed, both aesthetically and agriculturally. The tasting room has increased to accommodate an ever growing number of visitors. The great lawn out back provides the perfect setting for the Jamesport weekends where people gather to enjoy great wine, light fare and summer jazz concerts. Other event spaces throughout the property provide the perfect setting for weddings, private parties and small gatherings. In the vineyard, Ron Jr. continues to update their plantings ensuring they produce the highest quality of fruit available in the region today. The Goerlers have seen their commitment to upgrades result in an increased customer base and greater visibility of their world-class wines.
CaskCartel.com Meyer Family Cellars Port (Half Litre) - NV
381.32 CAD
Red Wine: Meyer Family Cellars Port (Half Litre) - NV Aromas of baked fruit and cooking spice, along with warm notes of alembic Zinfandel brandy. Although rich and round on the palate, an earlier harvest retains suffiecient acid to balance its lush flavors of sweet cassis and brandied cherries. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Meyer Family Cellars Vintage: NV Size: 500ml ABV: 18% Varietal: Zinfandel Country/Region: United States, Oakville Aromas of baked fruit and cooking spice, along with warm notes of alembic Zinfandel brandy. Although rich and round on the palate, an earlier harvest retains suffiecient acid to balance its lush flavors of sweet cassis and brandied cherries. Producer Information At once a leading artisanal winery in one of California’s emerging viticultural areas, Meyer Family Cellars blends establishing this new Appellation with the legacy of Silver Oak Cellars. One of the state’s iconic wine brands, Meyer Family Cellars occupies a unique place in the story of California wine. It was established in 1987 by Silver Oak founders and former owners Justin and Bonny Meyer, who dreamt of a family wine brand that drew upon their extensive experience in the Napa and Alexander Valleys. Incorporated in the plan too was their son, Matt, a well-traveled student of wine and graduate of the enology and viticulture program at the University of California Davis.
CaskCartel.com 2010 Maison M. Chapoutier Ermitage Vin de Paille (Half Bottle)
1142.52 CAD
Red Wine: 2010 Maison M. Chapoutier Ermitage Vin de Paille (Half Bottle) Made from 100% Marsanne, this perfect wine exhibits an incredible perfume of truffles, apricot jam and caramelized tangerines. This noble, surgically precise classic can be drunk now or cellared for over 100 years. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Maison M. Chapoutier Vintage: 2010 Size: 375ml ABV: 13% Varietal: Syrah, Shiraz Country/Region: France, Northern Rhone Made from 100% Marsanne, this perfect wine exhibits an incredible perfume of truffles, apricot jam and caramelized tangerines. This noble, surgically precise classic can be drunk now or cellared for over 100 years.
CaskCartel.com 2010 Château Canon (Half Bottle)
1209.13 CAD
Red Wine: 2010 Château Canon (Half Bottle) Expect an enticing floral nose, complemented by bright red berries and cherries. The palate is fresh and juicy, revealing a silky texture and fine tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château Canon Ratings: WA 96 JS 96 Vintage: 2010 Size: 375ml ABV: 15% Varietal: Bordeaux Blend Red Country/Region: France, Bordeaux Expect an enticing floral nose, complemented by bright red berries and cherries. The palate is fresh and juicy, revealing a silky texture and fine tannins. Reviews: Wine Advocate: Deep garnet colored, the 2010 Canon features wonderfully expressive notes of dried mulberries, stewed plums and baked black cherries with hints of mocha, bay leaves and fallen leaves. Full-bodied, opulent and super spicy, it has a plush texture with a racy line supporting the hedonic fruit, finishing with jaw-dropping persistence. James Suckling: Wonderful nose with strawberries, cherry blossom, and vanilla. The red opens up with blueberries, milk chocolate and sweet licorice. Full and juicy on palate with pure dark fruit and velvety tannins. So nicely layered texture and long in the finish with red fruit and crushed chalk. The texture is superb. Producer Information Château Canon is a Premier Grand Cru Classé château in Saint-Émilion, Bordeaux. It owns pockets of vineyards close to Saint-Émilion town, with a large core parcel right on the very edge. This parcel is almost completely walled in and is traditionally hand-harvested and ploughed by horses. It is planted entirely with Merlot. This is regularly used in the Château Canon grand vin, along with a smaller proportion of Cabernet Franc from the estate's various other vineyards. More than 60 percent of Canon's vineyards are planted to Merlot. The remaining is planted to Cabernet Franc. The grapes are blended carefully to get the most from each: Merlot brings smoothness, finesse and intense fruit aromas; while Cabernet Franc brings structure and extra ability to age. The Château also makes the Croix Canon wine from an 11-hectare (27-acre) vineyard that borders the Canon estate. Buyers should be aware of the high number of wines from the Right Bank whose names include the word "Canon". This includes two distinct wines named Château Canon from Canon-Fronsac, one of which has a very similar label to this more famous wine.
CaskCartel.com 2010 Sleight Of Hand Cellars The Archimage Red
666.77 CAD
Red Wine: 2010 Sleight Of Hand Cellars The Archimage Red Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Sleight Of Hand Cellars Vintage: 2010 Size: 750ml ABV: 14.8% Varietal: Bordeaux Blend Red Country/Region: United States, Washington Producer Information Born out of a chance meeting at the Sun Valley Wine Auction's trade tasting that developed into a deep friendship, and a shared passion for outstanding wine, rock and roll, and fun, Sleight of Hand Cellars is the brainchild (love child) of Trey Busch and Jerry Solomon. Following that initial meeting in 2002, Trey, Jerry, and the winery's third partner, Sandy Solomon, started doing annual wine dinners in Sun Valley while Trey worked as the winemaker at another local winery (a job he had taken after training under Eric Dunham of Dunham Cellars beginning in 2000). Those dinners continued for four years, until in 2006 Trey finally convinced Sandy and Jerry to come over to Walla Walla for a visit. That visit proved to be life-changing for the three partners. In less than 24 hours after their arrival in Walla Walla, the Solomons had not only fallen in love with Walla Walla and its unique charm, but a deal had been struck to start the winery. In June of 2007 the winery officially opened its doors with a small storefront tasting room in Downtown Walla Walla, while renting space at another winery for production purposes. But great press, and outstanding scores from critics, soon changed those minimalist beginnings. Sleight of Hand Cellars has two basic goals in its vision statement, to make world class wines and to have fun while doing it—a visit to the winery is all the proof anyone needs to confirm that the winery, and its partners, are succeeding on both fronts. The winery has been open for less than ten years, but in that time Sleight of Hand Cellars has been named one of "The Next Generation" of up and coming wineries in Washington State, as well as one of "The Next Cult Wineries" by Seattle Magazine. We have had numerous wines make the top 100 of Wine and Spirits Magazine, as well as Seattle Met Magazine.
CaskCartel.com 2010 Poliziano Vin Santo di Montepulciano (Half Litre)
1210.49 CAD
Dessert Wine: 2010 Poliziano Vin Santo di Montepulciano (Half Litre) The Vin Santo di Montepulciano displays a deep, dark amber hue, almost opaque with golden tints. The nose is concentrated, with hints of honey and vanilla over a caramel base. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Poliziano Vintage: 2010 Size: 375ml ABV: 12.5% Varietal: Malvasia, Trebbiano Country/Region: Italy, Tuscany The Vin Santo di Montepulciano displays a deep, dark amber hue, almost opaque with golden tints. The nose is concentrated, with hints of honey and vanilla over a caramel base. The palate is sweet and smooth, offering a velvety, rounded feel, with a lovely balance achieved through an interplay of sweetness, acidity, and aromas. Producer Information Poliziano is a Tuscan wine estate based in the village of Montepulciano, which is particularly known for its Vino Nobile di Montalcino red wines. The estate is named after the Renaissance poet Angelo Ambrogini, who was also known by his nickname, Poliziano. The flagship wine of the Polizino portfolio is the Vino Nobile Montepulciano Vigna Asinone, sourced from a 14 hectare (35 acre) vineyard of the same name. It is usually produced with Sangiovese, but may feature a little Colorino and Merlot, depending on the vintage. Poliziano also produces a standard Vino Nobile di Montalcino, with a bit less time in barrel, a Rosso di Montepulciano, and an IGT Toscana, Le Stanze. Poliziano also owns the the 28 hectare (69 ac) Lohsa vineyard on the Tuscan coast, where it makes a range of wines under the Terre del Poliziano banner. This label includes a Morellino di Scansano and a Bordeaux-style blend from the Maremma.
CaskCartel.com 2010 Realm Cellars The Falstaff Proprietary Red
3657.21 CAD
Red Wine: 2010 Realm Cellars The Falstaff Proprietary Red It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Realm Cellars Vintage: 2010 Size: 750ml ABV: 14.5% Varietal: Red Blend Country/Region: United States, Napa Valley It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Producer Information Realm Cellars is a Napa Valley producer with a winery and estate vineyards in Stags Leap District. The operation is known for its powerful Cabernet Sauvignon-based wines from premium vineyards, and is quickly becoming one of Napa's cult producers. There is a devoted mailing list following, and much of the wine is sold directly to members, or to restaurants. The business was founded in 2002 by Juan Mercado and Wendell Laidley as a virtual winery, using five tons of fruit from each of Beckstoffer To Kalon and Dominus Estate's Napanook vineyards. Other vineyards such as Beckstoffer Dr Crane and Farella were added as sources in following years. The wines were initially made at Sherwin Family Vineyards on Spring Mountain. Vinification later moved to Chateau Boswell near St Helena. Current majority owner Scott Becker is a US Air Force veteran and Harvard MBA, who previously worked at Cakebread Cellars (Jack Cakebread also had ties to the Air Force) and Harlan Estate. Becker took over in 2011 with Bordeaux-trained winemaker and part-owner Benoit Touquette, saving the estate from bankruptcy.
CaskCartel.com 2010 Bevan Cellars The Impetus Proprietary Red
938.63 CAD
Red Wine: 2010 Bevan Cellars The Impetus Proprietary Red The 2010 is quite distinctive, particularly in its mineral-driven personality, much of which comes from the Sonoma fruit. Cool, bracing veins of acidity lend tension and energy to hints of graphite, crushed rocks and tobacco, all of which add complexity on the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bevan Cellars Ratings: WA 94 AG 94 Vintage: 2010 Size: 750ml Varietal: Bordeaux Blend RedCountry/Region: United States, California The 2010 is quite distinctive, particularly in its mineral-driven personality, much of which comes from the Sonoma fruit. Cool, bracing veins of acidity lend tension and energy to hints of graphite, crushed rocks and tobacco, all of which add complexity on the finish. Reviews: Wine Advocate: Russell Bevan is one of the more outspoken producers in Napa Valley, and so are his wines. These sumptuous, beautifully textured reds are full of personality. Made to be accessible right upon release, the Bevan wines are rich, intense and hugely delicious. Russell Bevan is one of the growing number of producers using high amounts of Cabernet Franc in some of his wines, and I have to say, the results are striking. Antonio Galloni: Bevan’s 2010 The Impetus is another beautiful wine. A blend of De Crescenzo Cabernet Franc and Tench Merlot, the 2010 is quite distinctive, particularly in its mineral-driven personality, much of which comes from the Sonoma fruit. Cool, bracing veins of acidity lend tension and energy to hints of graphite, crushed rocks and tobacco, all of which add complexity on the finish. Anticipated maturity: 2015-2025. Producer Information Bevan Cellars is a producer of Napa Valley and Sonoma wines based in Bennett Valley. It sources fruit from vineyards across the two major wine regions to produce small-lot wines made primarily of Chardonnay, Pinot Noir and Cabernet Sauvignon. Bevan Cellars' full-bodied, richly flavored wines score high with the press, making them highly coveted by collectors, and usually only available on allocation. The estate was founded by Russell Bevan and Victoria De Crescenzo in 2005. Before relocating to California, the two made regular trips to Napa Valley where they met and were mentored by esteemed winemakers Philip Togni and Bob Foley. In 1999, Bevan and De Crescenzo moved to California permanently, settling on an 3.5-hectare (8-acre) property in Bennett Valley. They planted just under a hectare to vine, and experimented with a ton of Cabernet Sauvignon from the Showket Vineyard in Napa Valley's Oakville appellation. In 2005,...
CaskCartel.com 2010 Cakebread Cellars Dancing Bear Ranch Red
938.63 CAD
Red Wine: 2010 Cakebread Cellars Dancing Bear Ranch Red Aromas of boysenberry, black cherry and fig with hints of forest floor. Robust, concentrated flavors of blackberry and boysenberry are layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Cakebread Cellars Vintage: 2010 Size: 750ml ABV: 14.5% Varietal: Cabernet Sauvignon Country/Region: United States, California Aromas of boysenberry, black cherry and fig with hints of forest floor. Robust, concentrated flavors of blackberry and boysenberry are layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish. Producer Information Over 30 years ago, Jack Cakebread came to photograph the Napa Valley for a book and while there, he casually mentioned his interest in one day owning a vineyard to some family friends who had a ranch in Rutherford. When he returned home that afternoon, the phone rang and it was the family friends offering to sell their property. He headed back up to the valley that same afternoon to make his best offer, and Cakebread Cellars was born.As the Cakebread family reflects upon the many profound changes in the wine industry over the last 33 years, such as innovative farming techniques and new methods of reaching out to consumers, they note that their key values have remained the same. Dedication to making the highest quality wines and a commitment to family has followed a continuum as their first small vineyard has grown into a thriving internationally distributed wine company.
CaskCartel.com 2010 Colgin Cellars IX Estate Syrah
1482.35 CAD
Red Wine: 2010 Colgin Cellars IX Estate Syrah It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Colgin Cellars Vintage: 2010 Size: 750ml ABV: 15.2% Varietal: Syrah/Shiraz Country/Region: United States, Napa Valley It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Producer Information Colgin Cellars is one of California's so-called "cult" wineries, founded by Ann Colgin in 1992. She produced some of her early vintages from vineyards at the foot of the Howell Mountains in Napa Valley, before purchasing land on the Tychson Hill and hiring famed viticulturalist David Abreu to plant her vineyards. Today Colgin produces wines that are mostly based on Cabernet Sauvignon and regularly score 100-point ratings from Robert Parker. Colgin produces wines from three different areas of St Helena: Tychson Hill Vineyard, Cariad Vineyards and the IX estate vineyards, with the latter bordering the Colgin winery.
CaskCartel.com 2010 Tokaj-Oremus Tokaji Aszu 5 Puttonyos (Half Litre)
502.94 CAD
Sweet Wine: 2010 Tokaj-Oremus Tokaji Aszu 5 Puttonyos (Half Litre) Like fine cashmere, this is richly plush in texture, yet remains weightless on the palate, where a tang of salinity and orange peel acidity freshens the expressive glazed apricot, passion fruit pâte de fruit and Marcona almond flavors. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Tokaj-Oremus Ratings: JS 94 Vintage: 2010 Size: 500ml ABV: 12% Varietal: Tokaji Blend Country/Region: Hungary, Tokaj Like fine cashmere, this is richly plush in texture, yet remains weightless on the palate, where a tang of salinity and orange peel acidity freshens the expressive glazed apricot, passion fruit pâte de fruit and Marcona almond flavors. Exotic ground spice and perfumed floral notes create a heady, aromatic overtone on the lasting finish. Reviews: James Suckling: Like fine cashmere, this is richly plush in texture, yet remains weightless on the palate, where a tang of salinity and orange peel acidity freshens the expressive glazed apricot, passion fruit pâte de fruit and Marcona almond flavors. Exotic ground spice and perfumed floral notes create a heady, aromatic overtone on the lasting finish. Furmint, Hárslevelü, Zéta and Sárga Muskotály. Producer Information Tokaj-Oremus is a historic wine producer, located in the Tokaj region of northeast Hungary. The estate makes a range of the region's famous botrytized Tokaji wines, with sweetness levels ranging from three to six puttonyos. The history of Oremus dates back to the 1620s. Remarkably, the Oremus vineyard is credited with producing grapes for the first Tokaji Aszú ever made. Legend has it that in 1650, fearing an attack by the Turks, harvest was postponed for two months. Grapes were able to dehydrated on the vine and eventually produced an exceptional, intensely sweet wine. In 1993, the Alvarez family, owners of Spain's iconic Vega Sicilia, purchased the estate and founded Tokaj-Oremus Viñedos y Bodegas. The winery, located in Tolcsva, has 13th Century underground cellars where naturally sweet Tokaji wines are stored and aged. Oremus has 33 hectares (81 acres) of vineyard land, planted primarily to Furmint with smaller amounts of Hárslevelü, Sárga Muskotály, Zéta, Kövérszolo, and Gohér. The vineyards have a continental climate and the nearby confluence of two rivers provides the ideal conditions at harvest that make it possible for grapes to be affected by botrytis. Oremus' late harvest wine is mostly made from overripe grapes whereas the Aszú wine is made from botrytized berries which are selected one by one in tries. The winemaking process at...
ConciergeUK Benrinnes 11 Year Old 2010 (cask 311020) - The Whisky Cellar 700ML
530.84 CAD
Whiskey: Benrinnes 11 Year Old 2010 (cask 311020) - The Whisky Cellar 700ML Independently bottled single malt from the Benrinnes Distillery, distilled back in 2010 and bottled at 56.2% after being finished in a Pauillac red wine cask. Interesting stuff from The Whisky Cellar. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability. Size: 700ML Proof: 112.4 (56.2%ABV) Origin: Scotland Distillery: Benrinnes Independently bottled single malt from the Benrinnes Distillery, distilled back in 2010 and bottled at 56.2% after being finished in a Pauillac red wine cask. Interesting stuff from The Whisky Cellar. Benrinnes 11 Year Old 2010 (cask 311020) - The Whisky Cellar 700ML Tasting Notes Nose: Cookie dough, red berries, vanilla, and cinnamon sticks. Palate: Allspice prickles through orange oil, toffee chip biscuits, and stewed apples. Finish: Layers of oak and just a hint of heather honey. Distillery Information The original Benrinnes was sited almost a mile south-east of today’s distillery. Built on the Whitehouse Farm in 1826 by Peter McKenzie, the distillery was completely destroyed just three years later, after a great flood laid waste to the buildings. In 1835, a new distillery was built, sited on the side of its namesake, the 840m peak which looms over Speyside. Alongside four other distilleries, Benrinnes draws its water from springs on the mountain, tapping the Rowantree and Scurran Burns. Following a devastating fire at the end of the nineteenth century, BenRinnes was rebuilt, converting to electric power. The distillery has an unusual distillation method; the six stills are used to partially triple-distil the make. Benrinnes made use of a Saladin Box maltings system from 1964. In 1984, it was decommissioned and malt was bought in instead. Despite the long history of Benrinnes, there has only been one official bottling - in 1991 a fifteen year-old was released. Save for a few independent bottlings, the majority of the spirit has been used in blends, notably Johnnie Walker and J&B. Today, single malt whiskies from Benrinnes remain a rare treat. The distillery is currently under Diageo ownership.
CaskCartel.com 2010 Chateau Suduiraut Sauternes (Half Bottle)
802.7 CAD
White Wine: 2010 Chateau Suduiraut Sauternes (Half Bottle) Expressive fruity nose in this top Sauternes with ripe orange, apricot and pineapple. Candied orange peel, white peach and orange blossom. This Sauternes is elegant and with wonderfully balanced sweetness on the palate. Good structure and length. Vibrant acidity and lots of spice in the excellent finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Chateau Suduiraut Ratings: WA 93 WE 95 Vintage: 2010 Size: 375ml ABV: 14% Varietal: Sauvignon Blanc, Semillon Country/Region: France, Bordeaux Expressive fruity nose in this top Sauternes with ripe orange, apricot and pineapple. Candied orange peel, white peach and orange blossom. This Sauternes is elegant and with wonderfully balanced sweetness on the palate. Good structure and length. Vibrant acidity and lots of spice in the excellent finish. Reviews: Wine Advocate: Pale to medium lemon-gold colored, the 2010 Suduiraut features quite a savory nose with notes of lightly browned toast, salted almonds, nutmeg and cinnamon over a core of crème caramel, pear tart and peach cobbler. The palate is decadently sweet, concentrated and unctuous with soft acidity and a spicy finish. Wine Enthusiast: This is a gorgeously ripe, opulent wine that shows a rich fruit-salad ripeness, as well as darker notes of botrytis. The wine is full and very ripe with flavors of honey, fennel and lemon, with sweetness balanced by acidity. This is a wine that could be drunk soon but will age magnificently. Drink from 2016. Producer Information Château Suduiraut is located in Sauternes, Bordeaux, and is well-known for its highly-prized sweet wines made predominantly from Sémillon. In 1855, it was classified as a Premier Cru producer in the 1855 Classification of Sauternes and Barsac. Today, the vineyards are planted mostly with Sémillon, alongside small plots of Sauvignon Blanc and Sauvignon Gris. The estate, which borders the top estate of the appellation – Château d'Yquem, has over 90 hectares (220 acres) under vine, on gravelly, sandy soils near the banks of the Gironde, whose humidity (and that of nearby streams feeding the river) helps with the development of botrytis late in the growing season. As is often the case in top Sauternes estates, harvest is done in "tries" (successive passes through the vineyard) to make sure all the bunches are at optimum levels of botrytis when picked, and only the best botrytis-affected grapes make it into the Château Suduiraut grand vin. The grand vin is aged on its lees in 50 percent new French oak for up to 24 months. This process is...
CaskCartel.com 2010 Wedell Cellars Pinot Noir (Magnum)
1346.42 CAD
Red Wine: 2010 Wedell Cellars Pinot Noir (Magnum) A prime example of why Pinot Noir is great to release later in its life, this six-year-old wine is signing with concentrated strawberry, iron, dried rose petals, stewed black cherry and raw beef. On the palate black plum, vanilla, pepper, thyme and marjoram into a wondrous and complete package. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Wedell Cellars Ratings: MK 95 Vintage: 2010 Size: 1.5L ABV: 14.5% Varietal: Pinot Noir Country/Region: United States, Sta Rita Hills A prime example of why Pinot Noir is great to release later in its life, this six-year-old wine is signing with concentrated strawberry, iron, dried rose petals, stewed black cherry and raw beef. On the palate black plum, vanilla, pepper, thyme and marjoram into a wondrous and complete package. Reviews: Matt Kettmann: A prime example of why Pinot Noir is great to release later in its life, this six-year-old wine is signing with concentrated strawberry, iron, dried rose petals, stewed black cherry and raw beef. The palate is quite earthy but also packs black plum, vanilla, pepper, thyme and marjoram into a wondrous and complete package. Producer Information The Wedell Cellars dream began in the late 1970's when Maurice Wedell began working with a well known French Restauranteur in Los Angeles. During the next ten years with the restauranteur’s guidance, Maurice developed a passion for wine. This passion led Maurice in 1988 to move along with his wife Susan, and their newborn son Justin, to the Central Coast of California, an area that had at that time already become known for producing highly acclaimed Chardonnay and Pinot Noir. Immediately, the Wedell’s planted a small experimental vineyard of Chardonnay in what became their first step in realizing their dream of creating wines styled after the great Burgundies of France. Wedell Cellars wines have been recognized by various wine writers for their excellence. Our wines have consistently scored 90 points and above when reviewed by wine critics. One well known wine publication, Decanter Magazine, stated in an article that one of our Wedell Cellars Pinot Noir's could easily be mistaken for Domaine de la Romanee Conti, the finest French Pinot Noir made.
CaskCartel.com 2015 Carter Cellars Hossfeld Coliseum
666.77 CAD
Red Wine: 2015 Carter Cellars Hossfeld Coliseum Amazing palate that highlights ripe red fruits, cocoa and cinnamon. The complex and layered finish is wrapped in ripe, lush tannins that showcase the best traits of a Merlot and Cabernet blend. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Carter Cellars Ratings: WA 94 JD 94 Vintage: 2015 Size: 750ml Varietal: Merlot, Cabernet Sauvignon Country/Region: United States, Napa Aromas of crushed red fruit cherries, briary fruits, and violets are matched with an electric red hue. The abundant natural acidity derived from the vineyard coupled with extreme extraction, frames an amazing palate that highlights ripe red fruits, cocoa and cinnamon. The complex and layered finish is wrapped in ripe, lush tannins that showcase the best traits of a Merlot and Cabernet blend. Reviews: Wine Advocate: Very deep purple-black in color, the 2015 Hossfeld Coliseum Proprietary Red (composed of 80% Merlot and 20% Cabernet Sauvignon) leaps from the glass with plum preserves, crème de cassis and dark chocolate notes plus hints of menthol, black cherry preserves and Indian spices. Full-bodied, soft, rich and sexy, this makes for a gorgeous taste of the vintage to enjoy right now, while you're waiting for its big brothers to come 'round. Jeb Dunnuck: The 2015 Hossfeld Coliseum (80% Merlot and 20% Cabernet Sauvignon) is a big, sexy beast of a wine. Currants, black cherries, chocolate, and leafy herbs/underbrush all soar from the glass of this full bore, pedal-to-the-metal beauty that has terrific purity of fruit as well as sweet tannin. It’s already impossible to resist yet will cruise for 15+ years. Producer Information Based in the venerated Napa Valley, Carter Cellars is a wine producer that makes classic California varietals such as Cabernet Sauvignon and Merlot sourced from some of the best vineyards in Northern California. From the To Kalon Vineyard in Oakville to the Truchard Vineyards in Carneros, Owner Mark Carter has made sure to obtain fruit from impressive terroirs throughout the Napa Valley. The label was founded by Mark and celebrated winemaker Nils Venge, who went on to begin Envy Wines in Calistoga in 2006. The pair now makes both wine brands in their Calistoga location, while continuing to source grapes from different, remarkable plots all through the valley.
CaskCartel.com 2015 Carter Cellars Cabernet Sauvignon La Bam Beckstoffer Las Piedras Vineyard
1074.56 CAD
Red Wine: 2015 Carter Cellars Cabernet Sauvignon La Bam Beckstoffer Las Piedras Vineyard The wine is full-bodied and plush with notes of blue-black fruits, crushed earth, cocoa and spice are matched with rounded sweet barrel tannins that seem to be perfectly embedded within the core of this wine. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Carter Cellars Ratings: WA 94 JD 95 Vintage: 2015 Size: 750ml ABV: 15% Varietal: Cabernet Sauvignon Country/Region: United States, Napa The wine is full-bodied and plush with notes of blue-black fruits, crushed earth, cocoa and spice are matched with rounded sweet barrel tannins that seem to be perfectly embedded within the core of this wine. Reviews: Wine Advocate: The 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard La Bam displays a deep garnet-purple color and expressive nose of crushed mulberries, plum preserves and cassis with suggestions of chargrill, sautéed herbs and licorice plus a touch of cedar chest. Full-bodied and built like a brick house in the mouth, it has a firm frame of grainy tannins and great freshness supporting the taut, muscular fruit, finishing with lingering aniseed and meaty notions. Jeb Dunnuck: Made from 100% Cabernet Sauvignon (all clone 337), the 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard La Bam is up with the top tier wines in the vintage. About as fine and elegant as they come, yet also full-bodied, opulent and expansive, its deep purple color is followed by awesome notes of black raspberries, crème de cassis, Asian spices and dried flowers. It has loads of fruit and texture, yet glides across the palate. It’s beautiful today but will benefit from short-term cellaring and keep for 2-3 decades. Mark Carter and winemaker Mike Smith continue to make a bevy of hedonistic, sexy, powerful wines from throughout Napa Valley. These 2015s are all brilliant wines, yet quantities are tiny due to the dismal yields. Producer Information Based in the venerated Napa Valley, Carter Cellars is a wine producer that makes classic California varietals such as Cabernet Sauvignon and Merlot sourced from some of the best vineyards in Northern California. From the To Kalon Vineyard in Oakville to the Truchard Vineyards in Carneros, Owner Mark Carter has made sure to obtain fruit from impressive terroirs throughout the Napa Valley. The label was founded by Mark and celebrated winemaker Nils Venge, who went on to begin Envy Wines in Calistoga in 2006. The pair now makes both wine brands in their Calistoga location, while continuing to source grapes from different, remarkable plots all...
CaskCartel.com 2015 Carter Cellars Cabernet Sauvignon La Verdad Beckstoffer Las Piedras Vineyard
1074.56 CAD
Red Wine: 2015 Carter Cellars Cabernet Sauvignon La Verdad Beckstoffer Las Piedras Vineyard The 2015 Cabernet Sauvignon Beckstoffer La Verdad Las Piedras Vineyard is a dense, unctuous wine with silky tannins, soft contours and notable concentration. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Carter Cellars Ratings: WA 97 JD 96 Vintage: 2015 Size: 750ml ABV: 14% Varietal: Cabernet Sauvignon Country/Region: United States, Napa The 2015 Cabernet Sauvignon Beckstoffer La Verdad Las Piedras Vineyard is a dense, unctuous wine with silky tannins, soft contours and notable concentration. Reviews: Wine Advocate: Very deep inky-purple colored, the 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard La Verdad is scented of freshly crushed black currants, warm blackberries and black cherries with touches of incense, damp earth and cigar boxes plus a waft of anise. Full-bodied and beautifully poised in the mouth, the elegant fruit layers are well framed by very fine, pixelated tannins and seamless freshness, finishing long and layered. Drink through 2037. Jeb Dunnuck: The 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard Verdad is one of the larger, more opulent, almost over the top wines in the lineup. Made from 100% Cabernet Sauvignon from a site in St. Helena, its deep purple color is followed by a huge nose of currants, chocolate, scorched earth, and toasted spices. Uber-rich, super concentrated, layered, and packed with sweet fruit, it nevertheless has incredible purity of fruit. It should shed its baby fat in 7-8 years and keep for two decades or more. Producer Information Based in the venerated Napa Valley, Carter Cellars is a wine producer that makes classic California varietals such as Cabernet Sauvignon and Merlot sourced from some of the best vineyards in Northern California. From the To Kalon Vineyard in Oakville to the Truchard Vineyards in Carneros, Owner Mark Carter has made sure to obtain fruit from impressive terroirs throughout the Napa Valley. The label was founded by Mark and celebrated winemaker Nils Venge, who went on to begin Envy Wines in Calistoga in 2006. The pair now makes both wine brands in their Calistoga location, while continuing to source grapes from different, remarkable plots all through the valley.
CaskCartel.com 2010 Domaine Maillard Pere et Fils Corton Renardes
937.27 CAD
Red Wine: 2010 Domaine Maillard Pere et Fils Corton Renardes The outstanding red of this cellar and aged in a majority of new oak, it opens with a lively nose with a hint of earthiness,the wine exploding in the mouth; Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Domaine Maillard Pere et Fils Vintage: 2010 Size: 750ml ABV: 13% Varietal: Pinot Noir Country/Region: France, Burgundy The outstanding red of this cellar and aged in a majority of new oak, it opens with a lively nose with a hint of earthiness,the wine exploding in the mouth; liquorice, tar, animale and a little earth. Considerable fine grained tannins and a very persistant finish. Producer Information Created in 1952 by Daniel Maillard, whose family has been winegrowers in Burgundy since 1766, Domaine Maillard today covers 19 hectares, and produces famous wines such as Corton, Aloxe Corton, Pommard, Beaune, Ladoix, Chorey les Beaune , Meursault, Volnay… His two sons, Alain and Pascal ensure the continuity of the estate, respecting the traditions of vine growing and wine aging. Our vinification remains traditional, the alcoholic fermentation takes place at a controlled temperature and the vinification lasts 12 to 20 days - depending on the vintages - to obtain wines with beautiful substance and lovely fruit. Aging takes place in oak barrels, including around 25 to 80% new barrels, depending on the year and the appellations. After aging for 12 to 15 months, the wines are bottled. (Generally without filtration, so as to keep all the body and fruit for excellent aging)
CaskCartel.com 2015 Bevan Cellars Dry Stack Vineyard Sauvignon Blanc
911.45 CAD
White Wine: 2015 Bevan Cellars Dry Stack Vineyard Sauvignon Blanc This wine is aged half and half in stainless steel and the rest in François Frères Burgundy barrels. It is 100% Sauvignon Blanc, and the wine has a spectacular bouquet of caramelized citrus, honeysuckle, orange blossom and brioche. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bevan Cellars Vintage: 2015 Size: 750ml ABV: 14.6% Varietal: Sauvignon Blanc Country/Region: United States, Oakville This wine is aged half and half in stainless steel and the rest in François Frères Burgundy barrels. It is 100% Sauvignon Blanc, and the wine has a spectacular bouquet of caramelized citrus, honeysuckle, orange blossom and brioche. It is amazingly rich and dense, with the texture of a great grand cru white Burgundy. Producer Information Bevan Cellars is a producer of Napa Valley and Sonoma wines based in Bennett Valley. It sources fruit from vineyards across the two major wine regions to produce small-lot wines made primarily of Chardonnay, Pinot Noir and Cabernet Sauvignon. Bevan Cellars' full-bodied, richly flavored wines score high with the press, making them highly coveted by collectors, and usually only available on allocation. The estate was founded by Russell Bevan and Victoria De Crescenzo in 2005. Before relocating to California, the two made regular trips to Napa Valley where they met and were mentored by esteemed winemakers Philip Togni and Bob Foley. In 1999, Bevan and De Crescenzo moved to California permanently, settling on an 3.5-hectare (8-acre) property in Bennett Valley. They planted just under a hectare to vine, and experimented with a ton of Cabernet Sauvignon from the Showket Vineyard in Napa Valley's Oakville appellation. In 2005, Bevan Cellars had its first commercial release. Bevan Cellars is most famous for its red wines made from Cabernet Sauvignon, both varietal and as part of a Bordeaux blend. These wines include the Sugar Loaf Mountain Red, the Tin Box, and the McGah Vineyard Cabernet Sauvignon, all of which have been awarded 100-point scores by American wine critic Robert Parker.
CaskCartel.com 2010 Dom Ruinart Blanc de Blancs
1482.35 CAD
Sparkling Wine: 2010 Dom Ruinart Blanc de Blancs The 2010 vintage is described by Ruinart Cellar Master, Frédéric Panaïotis as follows, “This is a combination of a vintage with great tension and a major turning point in winemaking, with bottling aged under cork”. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Dom Ruinart Vintage: 2010 Size: 750ml ABV: 12.5% Varietal: Chardonnay Country/Region: France, Champagne A quintessential Blanc de Blancs, Dom Ruinart was first produced in 1959 and is made entirely from Chardonnay grown in grand cru sites in the Côte des Blancs and the Montagne de Reims. The 2010 vintage is described by Ruinart Cellar Master, Frédéric Panaïotis as follows, “This is a combination of a vintage with great tension and a major turning point in winemaking, with bottling aged under cork”. Producer Information Champagne Ruinart was one of the first Champagne houses, established in 1729. It takes its name from the Benedictine monk Dom Ruinart, whose writings on Champagne were passed down through his family and resulted in the Maison Ruinart we know today.Dom Ruinart was born in Champagne in 1657, and died in 1709. He moved from his home to an abbey just outside of Paris, where he began to learn about the "wine with bubbles", which was very popular among the young aristocrats of the time.He believed it could be made best on the soils of his hometown. Upon his death in 1709, he left many books containing his writings on this to his nephew Nicolas Ruinart and, 20 years later, Maison Ruinart was founded.
CaskCartel.com 2021 Château Figeac Saint-Emilion Grand Cru (Half Bottle)
802.7 CAD
Red Wine: 2021 Château Figeac Saint-Emilion Grand Cru (Half Bottle) "Figeac is on a roll and has celebrated the first vintage made in the new cellar with a beautiful, precise wine. The blend has more Cabernet Sauvignon than usual as is the case in many Right Bank estates." Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Château Figeac Vintage: 2021 Size: 375ml ABV: 13% Varietal: Bordeaux Blend Red Country/Region: France, Bordeaux "Figeac is on a roll and has celebrated the first vintage made in the new cellar with a beautiful, precise wine. The blend has more Cabernet Sauvignon than usual as is the case in many Right Bank estates. The wine is elegant and poised with very clearly defined aromas of blackcurrant, cherry, violets and a touch of laurel, cedar and mint. " Producer Information Château Figeac is a very old property in Bordeaux. Its history dates back to the 2nd century, in Gallo-Roman times, while the Figeacus family gave its name to the “villa” that it founds here. The Domaine de Figeac entered the family of current owners in 1892.
CaskCartel.com 2015 Carter Cellars Cabernet Sauvignon Beckstoffer To Kalon The Three Kings
1480.99 CAD
Red Wine: 2015 Carter Cellars Cabernet Sauvignon Beckstoffer To Kalon The Three Kings Cabernet Sauvignon Beckstoffer To Kalon The Three Kings 2015 offers deep, ripe fruit notes of plums and black currants intermixed with exotic spice, graphite and a hint of dried flowers. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Carter Cellars Ratings: WA 97 VN 93 Vintage: 2015 Size: 750ml ABV: 14.8% Varietal: Cabernet Sauvignon Country/Region: United States, Napa The 2015 Cabernet Sauvignon Beckstoffer To Kalon Vineyard The Three Kings comes from the D Block in the To Kalon Vineyard and is all clone 7 Cabernet Sauvignon. It offers deep, ripe fruit notes of plums and black currants intermixed with exotic spice, graphite and a hint of dried flowers. Reviews: Wine Advocate: Deep garnet-purple in color, the 2015 Cabernet Sauvignon Beckstoffer To Kalon The Three Kings is a little broody at this youthful stage, offering relatively subdued blackberries and black plum notes with earth and truffles suggestions plus cigar box, black pepper and new leather. The palate is a somewhat different story, filling the mouth with exuberant earth, black fruit and spice box layers, supported by plenty of lively acidity and a firm, grainy backbone, finishing long. Vinous: Black cherry, plum, chocolate, mocha, new French oak and spice notes infuse the 2015 Cabernet Sauvignon Beckstoffer To Kalon Vineyard The Three Kings. Deep, unctuous and super-concentrated, the Three Kings captures all of the natural richness of the vintage. Give it a few years in bottle to fully unwind. The Three Kings is the most open of Mark Carter's To Kalon Cabernets. Producer Information Based in the venerated Napa Valley, Carter Cellars is a wine producer that makes classic California varietals such as Cabernet Sauvignon and Merlot sourced from some of the best vineyards in Northern California. From the To Kalon Vineyard in Oakville to the Truchard Vineyards in Carneros, Owner Mark Carter has made sure to obtain fruit from impressive terroirs throughout the Napa Valley. The label was founded by Mark and celebrated winemaker Nils Venge, who went on to begin Envy Wines in Calistoga in 2006. The pair now makes both wine brands in their Calistoga location, while continuing to source grapes from different, remarkable plots all through the valley.
CaskCartel.com Plantation Venezuela 2010 Rum 700ML
530.84 CAD
Rum: Plantation Venezuela 2010 700MLA superb Venezuelan rum joins the Plantation collection. Distilled in 2010, the rum spent its first eight years resting in bourbon barrels in the cellars of Destileri´a Sofa.Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.Size: 700MLProof: 104 (52% ABV)Origin: VenezuelaDistillery: PlantationA superb Venezuelan rum joins the Plantation collection. Distilled in 2010, the rum spent its first eight years resting in bourbon barrels in the cellars of Destileri´a Sofa. A total of 22 casks were then shipped to France, arriving in the Charente region, where the rum was transferred to Ferrand French oak casks for a final four years.Plantation Venezuela 2010 Rum 700ML Tasting NotesNose: A delicate aroma.Palate: This is extremely rich and very balanced in flavour.Finish: Rich and smooth.
CaskCartel.com 2016 Carter Cellars Beckstoffer To Kalon Vineyard The O.G. Cabernet Sauvignon
1346.42 CAD
Red Wine: 2016 Carter Cellars Beckstoffer To Kalon Vineyard The O.G. Cabernet Sauvignon Very deep purple-black in color, the 2016 Cabernet Sauvignon Beckstoffer To Kalon The O G struts a very seductive nose of opulent crème de cassis, blueberry pie, mulberries and plum preserves notions with touches of chocolate-covered cherries, aniseed, sandalwood and unsmoked cigars plus hints of menthol and smoked meats. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Carter Cellars Ratings: WA 99 JD 100 Vintage: 2016 Size: 750ml ABV: 15.2% Varietal: Cabernet Sauvignon Country/Region: United States, Napa Valley Very deep purple-black in color, the 2016 Cabernet Sauvignon Beckstoffer To Kalon The O G struts a very seductive nose of opulent crème de cassis, blueberry pie, mulberries and plum preserves notions with touches of chocolate-covered cherries, aniseed, sandalwood and unsmoked cigars plus hints of menthol and smoked meats. Reviews: Wine Advocate: Very deep purple-black in color, the 2016 Cabernet Sauvignon Beckstoffer To Kalon The O G struts a very seductive nose of opulent crème de cassis, blueberry pie, mulberries and plum preserves notions with touches of chocolate-covered cherries, aniseed, sandalwood and unsmoked cigars plus hints of menthol and smoked meats. Full-bodied, concentrated and wonderfully decadent in the mouth, it completely coats the palate with black fruit preserves plus loads of spice box and savory layers, framed by firm yet velvety tannins and finishing with epic persistence. Jeb Dunnuck: The 2016 Cabernet Sauvignon The O.G. comes all from the 337 clone of Cabernet Sauvignon and, like all these wines, was brought up in new French oak. It's slightly more fresh, focused, and chiseled compared to the G.T.O and has building notes of blackcurrants, camphor, scorched earth, chocolate, and graphite, with a beautiful violet character coming through with time in the glass. Deep, rich, full-bodied, and powerful, with perfect balance between its fruit, tannins, acidity, and alcohol, it's a monumental Napa Cabernet Sauvignon that's going to drink beautifully for 2+ decades. Producer Information Carter Cellars is a notable Napa Valley premium wine producer. It produces wine from classic California varieties like Cabernet Sauvignon and Merlot, sourced from some of Napa's most esteemed vineyards, including the famous To Kalon vineyard in Oakville. Owner Mark Carter's first vintage was produced in 1998 from Cabernet Sauvignon sourced from the steeply terraced Coliseum Block at the Hossfeld Vineyard in Soda Canyon. The estate was founded after Mark Carter...
CaskCartel.com 2000 Domaine Leflaive Les Pucelles (Half Bottle)
2026.06 CAD
White Wine: 2000 Domaine Leflaive Les Pucelles (Half Bottle) Les Pucelles 2000 from Domaine Leflaive is a very charming wine. Two bottles were served, on from a very cold cellar, and one from a slightly warmer cellar. Both were quite open and mature, with a wonderful charming personality. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Domaine Leflaive Vintage: 2000 Size: 375ml ABV: 13.5% Varietal: Chardonnay Country/Region: France, Burgundy Les Pucelles 2000 from Domaine Leflaive is a very charming wine. Two bottles were served, on from a very cold cellar, and one from a slightly warmer cellar. Both were quite open and mature, with a wonderful charming personality. Producer Information Domaine Leflaive, based in Puligny-Montrachet, is one of the most important producers in the Côte de Beaune. Focusing almost entirely on white wines made from Chardonnay, the Domaine makes four grand cru wines and four premier crus in Puligny-Montrachet. The Domaine was founded by Joseph Leflaive, a former engineer. In 1905, he purchased vineyards in Puligny-Montrachet which had been ravaged by phylloxera, and set about replanting and expanding them. Upon his death in 1953, his sons Vincent and Jo took over the running of the estate, and are widely credited with building up the reputation that Leflaive enjoys today. In 1990, cousins Anne Claude and Olivier Leflaive took over the running of the estate, with Olivier leaving in 1994 to run his own negociant business. Anne Claude converted the vineyards to biodynamics and is considered a pioneer of that movement in Burgundy. After her death in 2015, her nephew Brice de la Morandiere has taken over the running of Domaine Leflaive. Domaine Leflaive's most important wine is arguably the Montrachet Grand Cru, which, depending on vintage, can fetch upwards of $5000 a bottle. The domaine also has land in Chevalier-Montrachet, Batard-Montrachet, and Bienvenues-Batard-Montrachet, and makes a grand cru wine from each. Additional to this, there are several premier cru wines, the most important of which is probably the Les Clavoillon, which was one of the wines included in the 1976 Judgment of Paris. Domaine Leflaive also makes a sole red wine from Pinot Noir under the Blagny Sous le Dos d'Ane Premier Cru title.