CaskCartel.com 2018 Grey Wolf Cellars Soul Mate
530.84 CAD
Browse the detailed sheet with complete information, compare prices and identify the features of CaskCartel.com 2018 Grey Wolf Cellars Soul Mate, offered at the cost of 530.84 CAD; it classifies in the Wine Coolers category; the sale is managed by CaskCartel.com 2018 Grey Wolf Cellars Soul Mate and the production is handled by CaskCartel.com.
Red Wine: 2018 Grey Wolf Cellars Soul Mate This 2018 blend is driven by red fruit and cooperage aromas of cinnamon toast, allspice, smoky vanilla and toasted walnut. Pomegranate, cranberry sauce, wild strawberries, and olallieberry pie linger on the palate. Balanced by floral and herbal notes with velvety tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Grey Wolf Cellars Vintage: 2018 Size: 750ml Varietal: Southern Rhone Red Blend Country/Region: United States, Paso Robles This 2018 blend is driven by red fruit and cooperage aromas of cinnamon toast, allspice, smoky vanilla and toasted walnut. Pomegranate, cranberry sauce, wild strawberries, and olallieberry pie linger on the palate. Balanced by floral and herbal notes with velvety tannins. Producer Information In 1994, the Barton Family established Grey Wolf Cellars with sights of running a boutique, craft winery focusing on small lot, high quality wines. Winemaker, Joe Barton has been doing just that ever since. Keeping with tradition, the GREY WOLF wines still entail small lot, creatively blended wines made from high quality grapes grown locally. In 2011 Joe released two new and exciting brands. One being the BARTON label which entails our line of white wines and reserve reds. Joe's philosophy with the Barton brand is clean, dry, acidic and floral whites and best of the best red wines.
Shipping Cost: 259 CAD
Availability: in stock
Condition: new
Red Wine: 2018 Grey Wolf Cellars Soul Mate This 2018 blend is driven by red fruit and cooperage aromas of cinnamon toast, allspice, smoky vanilla and toasted walnut. Pomegranate, cranberry sauce, wild strawberries, and olallieberry pie linger on the palate. Balanced by floral and herbal notes with velvety tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Grey Wolf Cellars Vintage: 2018 Size: 750ml Varietal: Southern Rhone Red Blend Country/Region: United States, Paso Robles This 2018 blend is driven by red fruit and cooperage aromas of cinnamon toast, allspice, smoky vanilla and toasted walnut. Pomegranate, cranberry sauce, wild strawberries, and olallieberry pie linger on the palate. Balanced by floral and herbal notes with velvety tannins. Producer Information In 1994, the Barton Family established Grey Wolf Cellars with sights of running a boutique, craft winery focusing on small lot, high quality wines. Winemaker, Joe Barton has been doing just that ever since. Keeping with tradition, the GREY WOLF wines still entail small lot, creatively blended wines made from high quality grapes grown locally. In 2011 Joe released two new and exciting brands. One being the BARTON label which entails our line of white wines and reserve reds. Joe's philosophy with the Barton brand is clean, dry, acidic and floral whites and best of the best red wines.
Shipping Cost: 259 CAD
Availability: in stock
Condition: new
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CaskCartel.com 2018 Bevan Cellars Ontogeny Red
1346.42 CAD
Red Wine: 2018 Bevan Cellars Ontogeny Red Deep garnet-purple in color, the 2018 Ontogeny Proprietary Red Wine comes barreling out of the glass with intensely fruity notes of crème de cassis, black cherry preserves and stewed plums plus a savory undercurrent of grilled meats, sautéed herbs and Indian spices. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bevan Cellars Vintage: 2018 Size: 750ml ABV: 14.6% Varietal: Bordeaux Blend Red Country/Region: United States, Oakville Deep garnet-purple in color, the 2018 Ontogeny Proprietary Red Wine comes barreling out of the glass with intensely fruity notes of crème de cassis, black cherry preserves and stewed plums plus a savory undercurrent of grilled meats, sautéed herbs and Indian spices. The palate is full-bodied, rich and velvety, delivering impactful black fruit preserves with loads of earthy nuances, finishing long with a spicy kick. Producer Information Bevan Cellars is a producer of Napa Valley and Sonoma wines based in Bennett Valley. It sources fruit from vineyards across the two major wine regions to produce small-lot wines made primarily of Chardonnay, Pinot Noir and Cabernet Sauvignon. Bevan Cellars' full-bodied, richly flavored wines score high with the press, making them highly coveted by collectors, and usually only available on allocation. The estate was founded by Russell Bevan and Victoria De Crescenzo in 2005. Before relocating to California, the two made regular trips to Napa Valley where they met and were mentored by esteemed winemakers Philip Togni and Bob Foley. In 1999, Bevan and De Crescenzo moved to California permanently, settling on an 3.5-hectare (8-acre) property in Bennett Valley. They planted just under a hectare to vine, and experimented with a ton of Cabernet Sauvignon from the Showket Vineyard in Napa Valley's Oakville appellation. In 2005, Bevan Cellars had its first commercial release. Bevan Cellars is most famous for its red wines made from Cabernet Sauvignon, both varietal and as part of a Bordeaux blend. These wines include the Sugar Loaf Mountain Red, the Tin Box, and the McGah Vineyard Cabernet Sauvignon, all of which have been awarded 100-point scores by American wine critic Robert Parker.
CaskCartel.com 2018 Accendo Cellars Laurea Red
598.81 CAD
Red Wine: 2018 Accendo Cellars Laurea Red The opulent nose of this wine exhibits fresh and bright aromas of cranberries and raspberries, cedar and tobacco, with notes of dried flowers and herbs. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Accendo Cellars Ratings: WA 92 WS 93 Vintage: 2018 Size: 750ml ABV: 14.8% Varietal: Bordeaux Blend Red Country/Region: United States, Napa Valley The opulent nose of this wine exhibits fresh and bright aromas of cranberries and raspberries, cedar and tobacco, with notes of dried flowers and herbs. In the mouth, the palate is juicy, rich and round, full of ripe flavors of red fruits carried by a framework of ne tannins that give the wine structure and grip, ending in a delicious, long finish with lingering touches of minerality. Reviews: Wine Advocate: Laurea is a new "second" wine making its debut this year. In the spirit of the former Araujo Estate Altagracia label, Jaime Araujo (daughter of Bart and Daphne) said, "This is not just a kitchen-sink second wine. We choose wines that are still gorgeous, but just a little more up front, juicier and fruity to go into this blend. Wine Spectator: Juicy and lively, with lots of enticing licorice snap, plum sauce and blackberry compote notes bouncing through, carried by gutsy grip through the violet-tinged finish. Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Best from 2022 through 2032. Producer Information This was their philosophy as the proprietors of Araujo Estate and stewards of the historic Eisele Vineyard, and it is their guiding principle today with Accendo Cellars, the Napa Valley winegrowing venture founded in 2013. Inspired by the revolutionary Napa Valley wines of the 1950s, ‘60s and ‘70s, Accendo pays homage to an earlier era and marks a beginning of a promising new paradigm: to source grapes from some of the finest vineyard sites and terroir in Napa Valley; to make a wine of balance and restraint in the style of Napa Valley’s past wines; and to produce this wine with the commitment, energy and meticulous attention to detail that have characterized their past efforts. They are grateful to be joined by their daughter, Jaime Araujo Bézian, and son, Greg Araujo, as well as a small team of professionals they have worked with for many years, people who share their passion and, most importantly, their values. Applying what they know collectively about grape growing and winemaking, Bart and Daphne's aim is to create a world-class wine that expresses ecological diversity and focused stewardship. For years Napa Valley has nurtured and humbled them in ways they...
CaskCartel.com 2018 DAOU Soul of a Lion 12L
8277.44 CAD
Red Wine: 2018 DAOU Soul of a Lion 12L Full-bodied richness on the palate, it offers ripe tannins, a round, layered, yet still focused texture, and a great finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: DAOU Ratings: WA 97 JD 95 Vintage: 2018 Size: 12L ABV: 14.7% Varietal: Bordeaux Blend Red Country/Region: United States, California Full-bodied richness on the palate, it offers ripe tannins, a round, layered, yet still focused texture, and a great finish. Reviews: Wine Advocate: The 2018 Soul Of A Lion is an incredible Cabernet Sauvignon, made exclusively from free-run juice, blended with 15% Cabernet Franc and 10% Petit Verdot and aged 22 months in 100% new French oak. Opaque ruby-purple in color, the nose opens slowly, segueing from graphite and tobacco leaves, to violets and blue fruit preserves, to cinnamon, potpourri and dark spices. The palate is seamless and cashmere-like, with expansive, pure, mineral-laced fruits enlivened by a burst of freshness that highlights the perfectly ripe fruit character this vintage. The finish is very long, offering violet perfume and iron tones that linger in the mouth. This is a gorgeous wine that combines unique personality with expert craftsmanship. Jeb Dunnuck: Based largely on Cabernet Sauvignon blended with small amounts of Cabernet Franc and Petit Verdot, the 2018 Soul Of A Lion offers a brilliant array of cassis, tobacco leaf, graphite, lead pencil, and earth. With full-bodied richness on the palate, it offers ripe tannins, a round, layered, yet still focused texture, and a great finish. Producer Information Founders George and Daniel Daou began searching for the vineyards that would comprise the DAOU estate in the mid 2000s - their objective was to find the perfect terroir for producing world-class Cabernet Sauvignon. They eventually settled on an estate in the Adelaida District AVA in San Luis Obispo County, specifically a plot once singled out by oenologist André Tchelistcheff as being of great potential. It's rare to find high quality Cabernet Sauvginon in Paso Robles, rare even to find anyone vinifying the grape here, but the high altitude of the site combined with a forensic approach in the vineyard and winery have allowed the team at DAOU to produce some truly fantastic wines. The flagship Cabernet Sauvignons are dense, intense reds that are set to age for many decades. Mayote is a Cabernet Sauvignon / Syrah blend while the estate Chardonnay is a surprisingly elegant entry in the portfolio.
CaskCartel.com 2018 Bell Wine Cellars Sauvignon Blanc
394.92 CAD
White Wine: 2018 Bell Wine Cellars Sauvignon Blanc This Sauvignon Blanc is cold fermented in stainless steel tanks to retain beautiful, crisp fruit flavors. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bell Wine Cellars Vintage: 2018 Size: 750ml ABV: 13.3% Varietal: Sauvignon Blanc Country/Region: United States, California This Sauvignon Blanc is cold fermented in stainless steel tanks to retain beautiful, crisp fruit flavors. Producer Information At Bell Wine Cellars, above and beyond is second nature. We encapsulate these efforts as Napa’s most prolific researcher and producer of Single-Clone Cabernet Sauvignon, a labor of equal parts love and diligence to express cabernet sauvignon as its own purest ingredient. We know that added effort in the vineyard and cellar leads to greater enjoyment among our visitors and wine club members during their Napa wine tasting. Our passion is infectious and powers everything we do, from the close-knit bonds we’ve forged with growers to the way we present the wines from our Yountville estate.
CaskCartel.com 2018 Koor Highland Cellars Koor Dry Red
381.32 CAD
Red Wine: 2018 Koor Highland Cellars Koor Dry Red Koor Red is a traditional blend of indigenous Armenian varietals, grown in high-elevation vineyards of Armenia. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Koor Vintage: 2018 Size: 750ml ABV: 14% Varietal: Red Blend Country/Region: Armenia, Yerevan Koor Red is a traditional blend of indigenous Armenian varietals, grown in high-elevation vineyards of Armenia. The primary and signature grape, Areni, is elegant, fruity and subtle. It is well balanced with a more tannic grape, Sireni, giving Koor its defined structure. Producer Information Koor wines are a traditional blend of indigenous Armenian varietals, grown primarily in high-elevation vineyards of Vayots Dzor, Armenia. The name Koor – is a tribute to Armenian riverboat craftsmanship and wine merchantry. The illustration on the label shows the scene from Herodotus’ book “Histories”. Armenian merchants used to travel from Armenia to Babylon down the river Euphrates in boats made of wood and animal hides, with casks of palm-wood filled with wine and a few donkeys. In Babylon they would sell the wine, the wood, roll the animal skins, mount them on donkeys and head back to Armenia along the banks of the river. Armenian wine Koor from Highland Cellars has absorbed the centuries-old traditions of wine-producing Armenia and its creators’ love for this land, where, according to Bible, Noah planted the first vine at the foothills of Mount Ararat. The successful launch of Koor wine production has become possible due to several factors: the great desire of its founders – the natives of Armenia and their friends, to preserve the local winemaking traditions as well as to contribute to the revival of wine-drinking culture of one of the oldest wine regions in the world; involvement of high-class experts to the production, each of whom was responsible for a particular stage of wine production, starting from the selection of grapes and the area of its growth to the manufacturing techniques and wine labels design.
CaskCartel.com 2018 Bevan Cellars Sugarloaf Mountain Proprietary Red
1346.42 CAD
Red Wine: 2018 Bevan Cellars Sugarloaf Mountain Proprietary Red Offering a crazy perfume of lifted red and blue fruits, spring flowers, and incense, it hits the palate with full-bodied richness, a supple, seamless, mouth-filling texture, sweet tannins, and a blockbuster of a finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bevan Cellars Vintage: 2018 Size: 750ml ABV: 14.6% Varietal: Cabernet Franc, Merlot Country/Region: United States, Oakville Offering a crazy perfume of lifted red and blue fruits, spring flowers, and incense, it hits the palate with full-bodied richness, a supple, seamless, mouth-filling texture, sweet tannins, and a blockbuster of a finish. Producer Information Bevan Cellars is a producer of Napa Valley and Sonoma wines based in Bennett Valley. It sources fruit from vineyards across the two major wine regions to produce small-lot wines made primarily of Chardonnay, Pinot Noir and Cabernet Sauvignon. Bevan Cellars' full-bodied, richly flavored wines score high with the press, making them highly coveted by collectors, and usually only available on allocation. The estate was founded by Russell Bevan and Victoria De Crescenzo in 2005. Before relocating to California, the two made regular trips to Napa Valley where they met and were mentored by esteemed winemakers Philip Togni and Bob Foley. In 1999, Bevan and De Crescenzo moved to California permanently, settling on an 3.5-hectare (8-acre) property in Bennett Valley. They planted just under a hectare to vine, and experimented with a ton of Cabernet Sauvignon from the Showket Vineyard in Napa Valley's Oakville appellation. In 2005, Bevan Cellars had its first commercial release. Bevan Cellars is most famous for its red wines made from Cabernet Sauvignon, both varietal and as part of a Bordeaux blend. These wines include the Sugar Loaf Mountain Red, the Tin Box, and the McGah Vineyard Cabernet Sauvignon, all of which have been awarded 100-point scores by American wine critic Robert Parker.
CaskCartel.com 2018 Forge Cellars Freese Vineyard Dry Riesling
502.94 CAD
White Wine: 2018 Forge Cellars Freese Vineyard Dry Riesling Lively and unctuous, with a mix of clementine, nectarine and jasmine oil notes, backed by a pink grapefruit detail on the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Forge Cellars Vintage: 2018 Size: 750ml ABV: 12% Varietal: Riesling Country/Region: United States, Seneca Lake Lively and unctuous, with a mix of clementine, nectarine and jasmine oil notes, backed by a pink grapefruit detail on the finish. Producer Information Founded in 2011 Forge Cellars has quickly become the benchmark producer for bone-dry Riesling in the Finger Lakes and in the United States. The unique cool climate region of the Finger Lakes has help to define Forge’s dry Riesling as a wine that combines cool climate aro-matics of peach and apricot with balanced texture and refreshing acidity all while maintaining low levels of alcohol. Their Dry Riesling Classique garnered the #31 spot on Wine Spectator’s “Top 100” lists in 2017 and 2020 for the 2015 and 2018 vintages, respectively. Partners, Louis Barruol (Château de Saint Cosme in Gigondas, France), and Richard Rainey have been working together since their first vintage in 2011 to produce hand-crafted, terroir-driven, bone dry Riesling, cool-climate Pinot Noir, and Cabernet Franc. Focusing on the east side of Seneca Lake—the deepest of the Finger Lakes at 620ft—the duo works with several premier sites with considerable slope and an abundance of different clones and soils. They have long-term relationships with growers throughout the region, and work closely with them to cultivate healthy grapes and develop viticultural programs that work well for each individual site. Bellows is the estate vineyard at Forge Cellars, which is farmed biointesively and dense-ly-planted to Riesling and Pinot Noir. Each vintage, a variety of lieux-dits (single vineyard bottlings) are produced in limited quanti-ties. These wines reflect the substance and diversity of southeast Seneca Lake, and pay homage to Forge Cellars’ exploration of the region. Of most importance in the winery’s lineup is their Classique, which represents their work on a larger scale. All of their lieux-dits, each vinified separately, are the basis of this wine and represent the DNA of Classique. In the words of Lou-is Barruol, “This wine is like you and me—we are individually unique, but we represent all of our ancestors at the same time. We carry their traits.”
CaskCartel.com 2018 Penner-Ash Wine Cellars Willamette Valley Pinot Noir
367.73 CAD
Red Wine: 2018 Penner-Ash Wine Cellars Willamette Valley Pinot Noir Dark magenta. Expressive, oak-tinged aromas of cherry, black raspberry, candied flowers and mocha. Supple and broad on the palate, offering juicy, smoke-laced red and blue fruit and spice cake flavors that show very good depth and a hint of smokiness. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Penner-Ash Wine Cellars Ratings: WA 90 JS 92 Vintage: 2018 Size: 750ml ABV: 14.3% Varietal: Pinot Noir Country/Region: United States, Oregon Dark magenta. Expressive, oak-tinged aromas of cherry, black raspberry, candied flowers and mocha. Supple and broad on the palate, offering juicy, smoke-laced red and blue fruit and spice cake flavors that show very good depth and a hint of smokiness. Round, even tannins frame the clinging finish, which leaves a repeating cherry note behind. Reviews: Wine Advocate: The 2018 Pinot Noir Willamette Valley has classic scents of tea leaves, tar and earth with a core of red and black berry fruits. The medium-bodied palate is silky and fresh, with a ripe frame, earthy fruits and a lifted finish. James Suckling: Offers plush elegance and a fine structure, with geranium and other floral aromas accented by boysenberry and cherry, dusky spice and orange peel. Producer Information In 1998, Lynn and Ron Penner-Ash founded Penner-Ash Wine Cellars in the Northern Willamette Valley’s Yamhill-Carlton AVA. Bringing to life their shared vision, through years of hard work and unyielding commitment, the pair built a reputation for lush, layered Pinot Noir, and community leadership throughout the valley. In 2016, the winery joined the Jackson Family Wines portfolio, embarking on a new partnership based on shared love for the land and uncompromising wine quality. Penner-Ash continues to source from premier vineyards across the Willamette Valley sub-AVAs, grounded in decades-long relationships with grower neighbors and friends.
CaskCartel.com 2018 Stewart Cellars Tartan Red Blend
462.88 CAD
Red Wine: 2018 Stewart Cellars Tartan Red Blend Muscular in dark cherry-cola and brown-sugar richness, this blend of 64% Cabernet Sauvignon with 20% Merlot, 10% Malbec and 6% Petit Verdot offers sultry intensity and verve. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Stewart Cellars Vintage: 2018 Size: 750ml ABV: 14.5% Varietal: Bordeaux Blend Red Country/Region: United States, California Muscular in dark cherry-cola and brown-sugar richness, this blend of 64% Cabernet Sauvignon with 20% Merlot, 10% Malbec and 6% Petit Verdot offers sultry intensity and verve. Toasted oak, tobacco and clove provide contrast and earthy complexity. Producer Information Founded in 2000, Stewart Cellars is the collaborative project of founder Michael Stewart, his son James Stewart, daughter Caroline Stewart Guthrie, and son-in-law Blair Guthrie. Together, the family oversees all aspects of the winery’s operations: James, an artist who left behind a burgeoning career in television and music for hands-on work in sales, marketing and distribution; Caroline, who leads the day to day operations along with each wine’s development; and Blair, the winemaker who works closely alongside our acclaimed consulting winemaker to capture the signature terroir of Stewart’s premier vineyards and vineyard sources. For these two generations and for the Stewart clan of tomorrow, the ambition remains the same: respect the terroir, source the best fruit, strive for perfection, and embrace the elegance of the human touch.
CaskCartel.com 2018 Vinum Cellars Chenin Blanc
394.92 CAD
White Wine: 2018 Vinum Cellars Chenin Blanc This wine evolves into a crisp melange of refreshing fruit from honeydew to citron lemon, ripe kiwi and tart pippin apples. The wine finishes juicy while remaining appropriately acidic and dry with sweet green apple and mango nectar flavors. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Vinum Cellars Vintage: 2018 Size: 750ml ABV: 12.5% Varietal: Chenin Blanc Country/Region: United States, Napa Valley This wine evolves into a crisp melange of refreshing fruit from honeydew to citron lemon, ripe kiwi and tart pippin apples. The wine finishes juicy while remaining appropriately acidic and dry with sweet green apple and mango nectar flavors. Producer Information Vinum Cellars is a collaboration of winemakers Richard Bruno and Chris Condos, who first became friends while they were students at UC Davis. They share a long standing passion for Chenin Blanc and fondness for the more obscure grape varieties. After graduation, Chris went to work for Pine Ridge as Enologist, and Richard went to Bonny Doon as their distiller. Shortly after, their friendship was solidified over Chenin Blanc with the creation of their first wine "Pointe Blanc". Currently the Vinum Cellars team is working with over 10 grape varieties from Placer County Cabernet Franc to San Benito County Viognier. In addition to the Vinum Cellars partnership, they are employed as winemakers: Chris with Kathryn Kennedy Winery and Richard as a Napa winemaking consultant. "We are a small, California winery committed to crafting quality wines from single vineyards in California’s premium coastal and cool climate growing areas. “It is our basic winemaking philosophy to work with great grape growers to develop the best fruit in the vineyard. We pick the grapes at optimal ripeness and gently process the fruit. In the winery, we are experimental with yeast strains and use different cultures for each variety. Our belief in the use of older French Oak barrels allows the varietal fruit of our wines to be expressed. We are committed to experimenting and learning new winemaking methods while preserving an old world approach.” - Richard Bruno & Chris Condos
CaskCartel.com 2018 DAOU Vineyards Soul of a Lion
937.27 CAD
Red Wine: 2018 DAOU Vineyards Soul of a Lion A dark, purple-black hue foreshadows the experience to come. Intense aromas of lilac, violet and spice swirl amid a deep, complex bouquet. The palate bursts with prodigious flavors of blueberry, boysenberry, plum, vanilla bean and chocolate-covered cherry, all underlain by striking minerality. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: DAOU Vineyards Ratings: WA 97 JD 95 Vintage: 2018 Size: 750ml ABV: 14.7% Varietal: Cabernet Sauvignon Country/Region: United States, Central Coast This wine displays all the hallmarks of its cooler growing season—richness, elegance and balance. A dark, purple-black hue foreshadows the experience to come. Intense aromas of lilac, violet and spice swirl amid a deep, complex bouquet. The palate bursts with prodigious flavors of blueberry, boysenberry, plum, vanilla bean and chocolate-covered cherry, all underlain by striking minerality. Silky, integrated tannins unwind into an impossibly long finish, revealing both the power and finesse of its DAOU Mountain provenance. Reviews: Wine Advocate: The 2018 Soul Of A Lion is an incredible Cabernet Sauvignon, made exclusively from free-run juice, blended with 15% Cabernet Franc and 10% Petit Verdot and aged 22 months in 100% new French oak. Opaque ruby-purple in color, the nose opens slowly, segueing from graphite and tobacco leaves, to violets and blue fruit preserves, to cinnamon, potpourri and dark spices. The palate is seamless and cashmere-like, with expansive, pure, mineral-laced fruits enlivened by a burst of freshness that highlights the perfectly ripe fruit character this vintage. The finish is very long, offering violet perfume and iron tones that linger in the mouth. This is a gorgeous wine that combines unique personality with expert craftsmanship. It drinks well now but has all it needs for a long life in the cellar. James Suckling: Aromas of blackberries and lavender follow through to a full body with tight, firm tannins that are long and linear. Lots of pretty fruit as well. Some pine-needle and forest-floor undertones. A cooler and more refined Daou. Producer Information In the golden, oak-studded hills of Paso Robles' fabled west side, not far from William Randolph Hearst's magnificent castle, there is a man with a Homeric vision. His name is Daniel Daou and he is devoting his life and every imaginable resource to creating, first and foremost, a Cabernet Sauvignon that rivals the very best in the world. Gracefully perched atop a stunning promontory at 2,200 feet, the DAOU Spanish Colonial style winery is embraced by a...
CaskCartel.com 2018 Vinum Cellars The Insider Pinot Noir
367.73 CAD
Red Wine: 2018 Vinum Cellars The Insider Pinot Noir This is a value-driven wine that overdelivers on its price point, offering black cherry, vanilla and dried herb around an oaky center. Made in a full-bodied, fleshy and lush style, it finishes in earthy varietal character and drops of cinnamon. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Vinum Cellars Vintage: 2018 Size: 750ml ABV: 14.8% Varietal: Pinot Noir Country/Region: United States, Sonoma Coast This is a value-driven wine that overdelivers on its price point, offering black cherry, vanilla and dried herb around an oaky center. Made in a full-bodied, fleshy and lush style, it finishes in earthy varietal character and drops of cinnamon. Producer Information Vinum Cellars is a collaboration of winemakers Richard Bruno and Chris Condos, who first became friends while they were students at UC Davis. They share a long standing passion for Chenin Blanc and fondness for the more obscure grape varieties. After graduation, Chris went to work for Pine Ridge as Enologist, and Richard went to Bonny Doon as their distiller. Shortly after, their friendship was solidified over Chenin Blanc with the creation of their first wine "Pointe Blanc". Currently the Vinum Cellars team is working with over 10 grape varieties from Placer County Cabernet Franc to San Benito County Viognier. In addition to the Vinum Cellars partnership, they are employed as winemakers: Chris with Kathryn Kennedy Winery and Richard as a Napa winemaking consultant. "We are a small, California winery committed to crafting quality wines from single vineyards in California’s premium coastal and cool climate growing areas. “It is our basic winemaking philosophy to work with great grape growers to develop the best fruit in the vineyard. We pick the grapes at optimal ripeness and gently process the fruit. In the winery, we are experimental with yeast strains and use different cultures for each variety. Our belief in the use of older French Oak barrels allows the varietal fruit of our wines to be expressed. We are committed to experimenting and learning new winemaking methods while preserving an old world approach.” - Richard Bruno & Chris Condos
CaskCartel.com 2018 Bell Wine Cellars Canterbury Vineyards Syrah
367.73 CAD
Red Wine: 2018 Bell Wine Cellars Canterbury Vineyards Syrah Deep ruby in color with spicy, peppery fruit aromas, the wine has good acidity, with a rich, luscious mouthfeel and soft, elegant tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Bell Wine Cellars Vintage: 2018 Size: 750ml ABV: 14.7% Varietal: Syrah Country/Region: United States, California Deep ruby in color with spicy, peppery fruit aromas, the wine has good acidity, with a rich, luscious mouthfeel and soft, elegant tannins. Producer Information At Bell Wine Cellars, above and beyond is second nature. We encapsulate these efforts as Napa’s most prolific researcher and producer of Single-Clone Cabernet Sauvignon, a labor of equal parts love and diligence to express cabernet sauvignon as its own purest ingredient. We know that added effort in the vineyard and cellar leads to greater enjoyment among our visitors and wine club members during their Napa wine tasting. Our passion is infectious and powers everything we do, from the close-knit bonds we’ve forged with growers to the way we present the wines from our Yountville estate.
CaskCartel.com 2018 Marietta Cellars Roman Estate Grown Zinfandel
393.56 CAD
Red Wine: 2018 Marietta Cellars Roman Estate Grown Zinfandel This bold and expressive wine starts with mild mint and other oak-spice aromas and then brings a blast of superfresh and vibrant fruit flavors to the palate. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Marietta Cellars Vintage: 2018 Size: 750ml ABV: 14.6% Varietal: Zinfandel Country/Region: United States, California This bold and expressive wine starts with mild mint and other oak-spice aromas and then brings a blast of superfresh and vibrant fruit flavors to the palate. Producer Information Starting with only a handful of purchased grapes in 1978, Marietta Cellars has been a standout winery in Sonoma and Mendocino since the very beginning. Founded by Chris Bilbro, a Sonoma County native with winemaking roots dating back three generations, Marietta rose to prominence with its revolutionary Old Vine Red, a California red blend that essentially created the category. The winery has slowly expanded its estate holdings over the past thirty years, evolving into a beacon for high quality, balanced Cabernet Sauvignon, Zinfandel, and Rhône variety blends. Now fully estate-based and organically farmed, Marietta has vineyards spanning 310 acres in the Alexander Valley, McDowell Valley, and Yorkville Highlands. Notable among their heritage plantings are California’s oldest Syrah blocks, planted in the late 1800s. Scot Bilbro, Chris’s son, has brought Marietta into its next, incredibly exciting phase. After graduating from UC Davis with a degree in Viticulture and Enology in 2007, Scot joined the winery full-time, assuming the role of winemaker in 2012. Steeped in the history of the California wine country and the traditions established by his father, Scot combines his creativity and technical background in guiding the winery’s vision of viticulture and winemaking. Today, the fusion of traditional values and style with modern precision have culminated in the most highly regarded wines of Marietta’s four decade history.
CaskCartel.com 2018 Shea Wine Cellars Chardonnay
462.88 CAD
White Wine: 2018 Shea Wine Cellars Chardonnay This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Shea Wine Cellars Ratings: WE 95 JS 93 Vintage: 2018 Size: 750ml ABV: 13.2% Varietal: Chardonnay Country/Region: United States, Oregon This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish. Reviews: Wine Enthusiast: Shea scores again with a luscious, toasty, palate-coating wine that way overdelivers for the price. Estate grown at one of the top vineyards in Oregon, this lovely wine melds caramel, apple, melon and light tropical fruit in a delicious and full-bodied wine whose components are perfectly matched. Mostly barrel fermented but blended with a percentage done in concrete egg, it's graceful, sappy and long. James Suckling: A complex, fresh style with lemons and white peaches, as well as nectarines and pastry. The palate has a vibrant, enlivened feel with impressive focus and acidity cut through attractive, ripe orchard fruit. Producer Information Shea Wine Cellars is a wine producer located in the Yamhill-Carlton District AVA in Oregon's Willamette Valley. It specializes in Pinot Noir and Chardonnay wines, as well as selling fruit from the Shea Vineyard to other wineries in the area. The 155-acre (62-hectare) Shea vineyard was planted by Dick and Deirdre Shea in the late 1980s. The wider site covers 290 acres (120 hectares) on the hills southwest of Portland, Oregon. Here, the sedimentary sandstone soils and the cool maritime climate provide excellent growing conditions for Pinot Noir, which makes up the bulk of plantings. Pinot clones on the site include Pommard, Wädenswil, Dijon 114, 115 and 777. Chardonnay is covered by two clones: 76 and 95. Today, just under a quarter of the Shea Vineyard yield goes into the Shea label wines. The remaining fruit is sold to local wine producers, including the likes of Bergström and Ancien Wines. The winery is dedicated to limited production, and makes around 5000 cases of Pinot Noir which are bottled under numerous labels. Shea Cellars also produces several hundred cases of Chardonnay. There are a number of premium wines from various blocks around the vineyard, including the Homer Pinot Noir and the Block 23 Pinot Noir. On top of this, Shea makes an estate Pinot Noir and Chardonnay from fruit sourced from throughout the vineyard. Shea Wine Cellars has been well received in the press, garnering top scores and favorable reviews throughout its existence. Despite the high quality...
CaskCartel.com 2018 Stag's Leap Wine Cellars Karia Chardonnay
462.88 CAD
White Wine: 2018 Stag's Leap Wine Cellars Karia Chardonnay Ripe-apple, papaya and toasted-hazelnut aromas. It’s full-bodied and phenolic with crisp acidity. Toasty finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Stag's Leap Wine Cellars Ratings: WA 91 WE 91 Vintage: 2018 Size: 750ml ABV: 14.5% Varietal: Chardonnay Country/Region: United States, California Ripe-apple, papaya and toasted-hazelnut aromas. It’s full-bodied and phenolic with crisp acidity. Toasty finish. Reviews: Wine Advocate: The 2018 Chardonnay Karia rolls effortlessly out of the glass with exuberant scents of honey-drizzled apricots, fresh melon and mandarin peel with hints of lemon drops and marzipan. The medium to full-bodied palate is chock-full of stone fruit and savory layers, delivering a lively backbone and a spicy kick to the finish. Wine Enthusiast: This is an opulent, structured and mineral-driven white wine, richly layered and robustly built with weight and ample body. Brioche, honeycomb and baked apple meet a complement of fresh acidity and a lasting note of stone. Producer Information Stag's Leap Wine Cellars was founded in the early 1970s by the Winiarski family on land that would eventually become part of the Stags Leap AVA in Napa Valley, California. The Cabernet Sauvignon-dominant blend had its first vintage in 1972, and rose to rapid fame in 1976 when it beat out the likes of Mouton-Rothschild and Haut-Brion at the blind Judgement of Paris tasting that is widely credited with putting California's wine industry on the map. The estate consists of two adjoining vineyards in Napa: the Stag's Leap Vineyard (SLV) and the Fay vineyard in the Stags Leap AVA planted to Cabernet Sauvignon and Merlot, as well as a small portion of Petit Verdot. The SLV vineyard has volcanic soils and contributes spice and concentration to its grapes, whereas the Fay vineyard is predominantly alluvial and gives a more aromatic character. Stag's Leap's top wine is the Cask 23, a varietal Cabernet Sauvignon from the Stag's Leap Vineyard. This wine came about as the 1974 Stag's Leap Cabernet was being blended from different barrels. The winemaker came across a barrel so exceptional that it could not be placed into the blend. Instead, he bottled it on its own and named it Cask 23. Stag's Leap's other premium wines include the single vineyard expressions of SLV and Fay. Stag's Leap Wine Cellar is not to be confused with the nearby producer, Stags' Leap Winery. The two came to legal blows in the 1980s over the Stag's Leap title, but an agreement was reached over the careful placement of the...
CaskCartel.com 2018 Silver Oak Cellars Napa Valley Cabernet Sauvignon (Magnum)
1142.52 CAD
Red Wine: 2018 Silver Oak Cellars Napa Valley Cabernet Sauvignon (Magnum) The 2018 Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper and vanilla. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Silver Oak Cellars Ratings: D 95 WS 97 Vintage: 2018 Size: 1.5L ABV: 14.5% Varietal: Bordeaux Blend Red Country/Region: United States, California The 2018 Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper and vanilla. This wine builds in strength and body across the mid-palate with a blackberry character on the finish and bright cherry return. With integrated tannins, it’s expressive yet luxurious with an even, balanced finish. Reviews: Decanter: The lovely ruby red colour is translucent, revealing a heady wine of blackberry, liquorice, vanillin, spicebush, and dried floral notes with savoury, toasty oak spices. This 2018 offers one of the more restrained and pretty bouquets of Silver Oak's Napa Cabernet in my memory. Very elegant on the entry, revealing a medium-bodied red wine with lovely cranberry fruit, plums, and currants, with a real depth to those fruit qualities framed by sculpted tannins that affix themselves onto the palate before giving way and resolving. Cabernet Sauvignon-dominant with trace amounts of Petit Verdot and Malbec. Aged in 85% new American Oak from The Oak Cooperage in Higbee, Missouri, the Duncans have owned it outright since 2015. The other 15% are second-use American oak barrels. They've been using the same cooperage for decades. The barrels imbue the Silver Oak wines with a classic vanillin quality, a nuance they always want to retain, even as they experiment with various toasts to produce smoother tannins in the toasting process. James Suckling: This structured and concentrated wine is spot on for the vintage. It’s very dense in color and aroma, saturated with ultra dark chocolate, graphite and blueberries on a firm texture of taut tannins that will need time to evolve. Producer Information Silver Oak Cellars is a Californian wine producer known for its wines made from Cabernet Sauvignon. It was founded to focus on that grape variety in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines – one in the Sonoma AVA of Alexander Valley, and the other in Napa Valley. Both wines are prized for their combination of richness and ability to age. The Alexander Valley wine is varietal, and sees a mix of new and one-year-old American oak. The sibling is labeled Napa Valley and,...
CaskCartel.com 2018 Vinum Cellars Pinot Noir
367.73 CAD
Red Wine: 2018 Vinum Cellars Pinot Noir This wine displays a vibrant, ruby plum color. The aromas are deep with Bing and Rainer cherries while backed with vanilla and slight caramelized raw sugar notes. The palate is intense with wild raspberry, blackberry and bramble. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Vinum Cellars Vintage: 2018 Size: 750ml ABV: 14.5% Varietal: Pinot Noir Country/Region: United States, Sonoma Coast This wine displays a vibrant, ruby plum color. The aromas are deep with Bing and Rainer cherries while backed with vanilla and slight caramelized raw sugar notes. The palate is intense with wild raspberry, blackberry and bramble. Producer Information Vinum Cellars is a collaboration of winemakers Richard Bruno and Chris Condos, who first became friends while they were students at UC Davis. They share a long standing passion for Chenin Blanc and fondness for the more obscure grape varieties. After graduation, Chris went to work for Pine Ridge as Enologist, and Richard went to Bonny Doon as their distiller. Shortly after, their friendship was solidified over Chenin Blanc with the creation of their first wine "Pointe Blanc". Currently the Vinum Cellars team is working with over 10 grape varieties from Placer County Cabernet Franc to San Benito County Viognier. In addition to the Vinum Cellars partnership, they are employed as winemakers: Chris with Kathryn Kennedy Winery and Richard as a Napa winemaking consultant. "We are a small, California winery committed to crafting quality wines from single vineyards in California’s premium coastal and cool climate growing areas. “It is our basic winemaking philosophy to work with great grape growers to develop the best fruit in the vineyard. We pick the grapes at optimal ripeness and gently process the fruit. In the winery, we are experimental with yeast strains and use different cultures for each variety. Our belief in the use of older French Oak barrels allows the varietal fruit of our wines to be expressed. We are committed to experimenting and learning new winemaking methods while preserving an old world approach.” - Richard Bruno & Chris Condos
CaskCartel.com 2018 Myriad Cellars Vineyard Beckstoffer Georges III Empyrean
1618.28 CAD
Red Wine: 2018 Myriad Cellars Vineyard Beckstoffer Georges III Empyrean A stunning nose of blackcurrants, smoked tobacco, candied violets, orange blossom, and flowery incense gives way to a full-bodied, powerful wine with building tannins, a wonderful sense of freshness and purity, no hard edges, and a great finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Myriad Cellars Vintage: 2018 Size: 750ml ABV: 14.5% Varietal: Cabernet Sauvignon Country/Region: United States, California A stunning nose of blackcurrants, smoked tobacco, candied violets, orange blossom, and flowery incense gives way to a full-bodied, powerful wine with building tannins, a wonderful sense of freshness and purity, no hard edges, and a great finish. Producer Information Myriad Cellars is a wine producer based in California's Napa Valley. Founder Mike Smith released his first vintage under the Myriad Cellars label in 2005, and today the estate's portfolio is largely dedicated to single-vineyard Cabernet Sauvignon wines, with smaller offerings of single-vineyard Syrah and Sémillon. Numerous wines have received perfect 100-point scores from numerous publications, including former US wine critic Robert Parker's Wine Advocate. Myriad Cellars makes wines from a selection of Napa Valley vineyards. The most famous of these is the 10-hectare (25-acre) Beckstoffer Dr. Crane vineyard in St Helena, which was planted in 1858 and sits atop deep alluvial soils. Seven rows of its Cabernet Sauvignon vines are harvested to produce Myriad Cellars' Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon and Beckstoffer Dr. Crane Vineyard 'Elysian' Reserve Cabernet Sauvignon wines. The wines are made at the Tamber Bey Winery in Calistoga. Myriad Cellars also makes wines from several other key vineyards. The Beckstoffer Georges III vineyard in Rutherford is home to 121 hectares (300 acres) of vines planted on loam and red volcanic clay soils, and provides grapes for the single-vineyard Georges III Cabernet Sauvignon wine. Further Cabernet Sauvignon is sourced from the Three Twins vineyard in St Helena while the Las Madres vineyard in Carneros provides Syrah and Sémillon is sourced from growers around Napa Valley. The Sangiacomo Tall Grass vineyard in Sonoma Valley provides Pinot Noir for a number of rosés, some of which are released in cans. In addition to his Myriad Cellars estate wines, Mike Smith also produces wines under the 12C, Ancillary Cellars, Becklyn Cellars, Carter Cellars, Scarlett and Quivet Cellars labels. Myriad Cellars operates a tasting room in Heron House, Yountville.
ConciergeUK Soul Mate Blanco 700ML
381.32 CAD
Tequila: Soul Mate Blanco 700ML Carefully crafted in our distillery with a double distillation process in copper stills, this tequila undergoes no aging or maturation process, other than a final period. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability. Size: 700ML Proof: 80 (40%ABV) Origin: Mexico Distillery: Soul Mate Carefully crafted in our distillery with a double distillation process in copper stills, this tequila undergoes no aging or maturation process, other than a final period. Soul Mate Blanco 700ML Tasting Notes Nose: It has very pleasant and lovely aromas. Palate: This is extremely rich and very balanced in flavour. Finish: Elegant long lasting aftertaste. Distillery Information The terminology dates back to at least 1822 when it was used by the poet Samuel Taylor Coleridge. “In order not to be miserable,” he wrote, “you must have a Soul-mate.” However, the imagery Coleridge tried to capture is much older. It dates back to the Symposium – Plato's dialogue written around 385BC
CaskCartel.com 2018 Wine & Soul Manoella
394.92 CAD
Red Wine: 2018 Wine & Soul Manoella Beautiful purple color with fresh notes of raspberry, blackberry and spices. On the palate, this wine shows round and velvety tannins, good concentration, and a long finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Wine & Soul Ratings: WS 91 WE 91 Vintage: 2018 Size: 750ml ABV: 14% Varietal: Portuguese Red Blend Country/Region: Portugal, Douro Beautiful purple color with fresh notes of raspberry, blackberry and spices. On the palate, this wine shows round and velvety tannins, good concentration, and a long finish. Reviews: Wine Spectator: This supple, full-bodied red offers black cherry and boysenberry notes cast with a citrusy acidity and details of white pepper, herb and smoky mineral. Very appealing and fresh. Wine Enthusiast: From an old vineyard in the Pinhão Valley, this wine is beautifully rich in sumptuous tannins and black fruits. It has dense berry flavors that are shot through with bright acidity and a bold structure that will allow it to age. Producer Information Wine & Soul is a wine producer based in the central Cima Corga region of the Douro Valley in northern Portugal. It produces a range of still red and white wines as well as Port. Wine & Soul was established by winemakers Jorge Serôdio Borges and Sandra Tavares da Silva in 2001 with a single vineyard in the Cima Corga's Pinhão Valley, by the town of the same name. Progressively the pair have expanded their vineyard holdings which now include the Quinta da Manoella property and cover around 45 hectares (111 acres). The grapes are grown organically and hand harvesting standard across the wines. The wines are generally fermented with indigenous yeasts and aged in French barriques. The range of wines covers red, white and rosé still wines (most under the banner of Manoella or Pintas), most of which are produced as field blends of red Douro varieties and white Douro varieties (the exception is the Manoella rosé, made predominantly from Touriga Nacional). The Guru and Vinha do Altar whites are also field blends. The port wines cover a range of styles with both red and white ports produced as well as Ruby, 10 year-old Tawny and Reserve bottlings.
CaskCartel.com 2019 Grey Wolf Cellars Zinfandel
462.88 CAD
Red Wine: 2019 Grey Wolf Cellars Zinfandel This 2019 Zinfandel is juicy and delicious. Dark fruits notes of black cherries, blackberries, plums and black Mission figs. On the palate there are savory aromas of aged balsamic, dark chocolate and black raspberries, with fruit leather and touch of dusty minerality on the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Grey Wolf Cellars Vintage: 2019 Size: 750ml ABV: 14.5% Varietal: Zinfandel Country/Region: United States, Paso Robles This 2019 Zinfandel is juicy and delicious. Dark fruits notes of black cherries, blackberries, plums and black Mission figs. On the palate there are savory aromas of aged balsamic, dark chocolate and black raspberries, with fruit leather and touch of dusty minerality on the finish. Producer Information In 1994, the Barton Family established Grey Wolf Cellars with sights of running a boutique, craft winery focusing on small lot, high quality wines. Winemaker, Joe Barton has been doing just that ever since. Keeping with tradition, the GREY WOLF wines still entail small lot, creatively blended wines made from high quality grapes grown locally. In 2011 Joe released two new and exciting brands. One being the BARTON label which entails our line of white wines and reserve reds. Joe's philosophy with the Barton brand is clean, dry, acidic and floral whites and best of the best red wines.
CaskCartel.com 2018 Schrader Cellars Old Sparky Beckstoffer To Kalon Vineyard Cabernet Sauvignon (Magnum)
4065 CAD
Red Wine: 2018 Schrader Cellars Old Sparky Beckstoffer To Kalon Vineyard Cabernet Sauvignon (Magnum) A great expression of cabernet sauvignon. Full-bodied with notes of crushed berries and nuts. Well balanced,with great quality to the tannins and pleasant acidity. The structure and texture are in harmony, leading to a long, flavorful finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Schrader Cellars Vintage: 2018 Size: 1.5L ABV: 14.5% Varietal: Cabernet Sauvignon Country/Region: United States, Napa Valley A great expression of cabernet sauvignon. Full-bodied with notes of crushed berries and nuts. Well balanced,with great quality to the tannins and pleasant acidity. The structure and texture are in harmony, leading to a long, flavorful finish. Shows wonderful length and beauty. Producer Information Schrader Cellars is a cult Napa Valley winery founded by former antiques dealer Fred Schrader. Its focus is on premium Cabernet Sauvignon from single parcels and single vineyards – the most famous of which is the Old Sparky label, produced from the renowned Beckstoffer To Kalon vineyard. Schrader entered the wine industry in 1992, founding Colgin Schrader Cellars with his then-wife Ann Colgin (who would go on to found Colgin Cellars). In 1998, he left to start his own label, bringing on board winemaker Thomas Rivers Brown and grape grower W. Andrew Beckstoffer. Schrader makes a range of wines from Napa, most of which are made from Cabernet Sauvignon. The most significant vineyard associated with the label is the Beckstoffer To Kalon vineyard in Oakville, which provides an excellent growing environment for Cabernet Sauvignon: high mineral content and superb drainage in the soil, lots of sun exposure, and a coastal breeze for cool nights. In 2008, Schrader Cellars became the first winery to receive 100-point reviews from US critic Robert Parker for the same wine across four consecutive vintages, a recognition that it received for two labels, both the Schrader CCS (from the initials of Carol Colesworthy Schrader, Schrader's partner) and the Old Sparky. The small production of Schrader Cellars is mostly distributed through its mailing list, which can have a wait time of two to three years. Schrader Cellars was bought by drinks giant Constellation in 2017 in a reported US$60 million deal.
CaskCartel.com 2018 Amici Cellars Chardonnay
367.73 CAD
White Wine: 2018 Amici Cellars Chardonnay The 2018 Amici Cellars Chardonnay Sonoma Coast is a classic Chardonnay with finesse and elegance and a balance of density and fruit. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Amici Cellars Vintage: 2018 Size: 750ml ABV: 13.9% Varietal: Chardonnay Country/Region: United States, California The 2018 Amici Cellars Chardonnay Sonoma Coast is a classic Chardonnay with finesse and elegance and a balance of density and fruit. Enticing honey roasted grains, rustic green apple pie, apricot and lemon curd lead to a delicious palate of chewy golden pineapple, bartlett pear, caramel and lemon custard. This mouthwatering Chardonnay is fresh and lively with a long and rich lemon oil finish. Producer Information Amici Cellars (pronounced ah-me-chee) is a Napa Valley wine producer, located in the foothills of the Palisades rock formations in Calistoga. The family-owned business produces a portfolio of varietal wines sourced from various notable vineyards throughout the valley. Amici Cellars was founded by Jeff Hansen in 1991 after producing a successful wine from a few tons of grapes with a small group of friends. Amici means "friends" in Italian and upon inception the slogan "created by friends for friends" was coined in commemoration. The company has since had several owners and today, Bob Shepard and John Harris are proprietors. Grapes are sourced from multiple different AVAs (American Viticultural Area) including Rutherford, Spring Mountain District, Carneros, Sonoma Coast, Russian River Valley and Calistoga. Amici Cellars produced both a Cabernet Franc and Cabernet Sauvignon from one of the most famous vineyards in Napa To Kalon. Other notable plots include Morisoli in Rutherford and Missouri Hopper in Oakville. In the winery, Amici focuses on small batch winemaking. Each plot is kept seperate throughout fermentation and aging to allow for maximum control in the blending process. French oak is employed for both barrel fermentation and maturation. Olema is the collection of wines produced as Amici Cellar's sister brand.
CaskCartel.com 2018 Turley Wine Cellars Casa Nuestra
1074.56 CAD
Red Wine: 2018 Turley Wine Cellars Casa Nuestra It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Turley Wine Cellars Vintage: 2018 Size: 750ml Varietal: Red Blend Country/Region: United States, Napa Valley It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length. Producer Information Turley Wine Cellars was established in the Napa Valley in 1993 by Larry Turley. Turley, a founder of Frog's Leap Winery in Rutherford, wanted a smaller, more intimate production size, and wanted to work with old vines. Turley sold his shares in Frog's Leap to begin his own winery with the help of his sister Helen Turley, a notable Californian wine consultant and winemaker. Helen acted as winemaker until 1995 when she went back to consulting and Ehren Jordan assumed the winemaking role. Jordan left Turley in 2013 when the position was taken by his protégé, Tegan Passalacqua. The estate makes around 30 wines from 35 different vineyards, split roughly in half between estate-owned land and long-term leases. The focus has been on reviving old vines. Some of the vineyards are more than 100 years old, including the Hayne and Ueberroth vineyards, planted in 1902 and 1885 respectively. The predominant grape here is Zinfandel, but Petite Sirah features heavily as well. Turley's style embraces the full-bodied, robust, and fruit-dominant potential of Zinfandel when grown in Californian heat. The approach has been to bring the fruit to full physiological ripeness which can lead to high alcohol levels – in hot years some of Turley's wines have been as high as 18 percent alcohol. Turley now has two wineries – one in Templeton in Paso Robles, and the other in St Helena in Napa. A cult following and moderate production volumes – around 16,000 cases a year – means that the majority of the wines are sold through mailing list with a two-year wait list. The company also has two cellar doors – one in Paso Robles, south of San Francisco, and one in Amador County, east of the city.
CaskCartel.com 2018 Ken Wright Cellars Tanager Vineyard Pinot Noir
598.81 CAD
Red Wine: 2018 Ken Wright Cellars Tanager Vineyard Pinot Noir Deep crimson. Spice-accented cherry and floral aromas are complemented by licorice, vanilla and black tea accents. Rich and velvety in texture, offering sappy black raspberry and cherry cola flavors that turn livelier as the wine opens up. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Ken Wright Cellars Vintage: 2018 Size: 750ml ABV: 13% Varietal: Pinot Noir Country/Region: United States, Oregon Deep crimson. Spice-accented cherry and floral aromas are complemented by licorice, vanilla and black tea accents. Rich and velvety in texture, offering sappy black raspberry and cherry cola flavors that turn livelier as the wine opens up. Finishes long and spicy, with a lingering suggestion of mocha and sneaky tannins adding gentle grip. Producer Information Ken Wright Cellars is an Oregon-based wine producer located in Carlton. The estate is focused on the production of single-vineyard Pinot Noir wines from various subregions within the Willamette Valley. Ken Wright established the estate in 1994, after previously owning Panther Creek Cellars in McMinnville. Wright was a leading advocate for the passage of six AVAs in the Northern Willamette Valley and wrote the proposition for the Yamhill-Carlton AVA. The estate owns vineyards and sources fruit from vineyards in this AVA as well as Eola-Amity Hills, Ribbon Ridge, Dundee Hills and McMinnville to produce terroir-driven Pinot Noir wines. The small collection of white wines are produced from Pinot Blanc and Chardonnay.
CaskCartel.com 2018 Ken Wright Cellars Hirschy Vineyard Pinot Noir
801.34 CAD
Red Wine: 2018 Ken Wright Cellars Hirschy Vineyard Pinot Noir There's a lot of sweet spice in the nose and in the mouth, with matching (in terms of intensity) blackberry and black cherry fruit. An impression of sea-salt caramel adds texture and flavor to the extended finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled. Producer: Ken Wright Cellars Vintage: 2018 Size: 750ml ABV: 13.8% Varietal: Pinot Noir Country/Region: United States, Oregon There's a lot of sweet spice in the nose and in the mouth, with matching (in terms of intensity) blackberry and black cherry fruit. An impression of sea-salt caramel adds texture and flavor to the extended finish. Producer Information Ken Wright Cellars is an Oregon-based wine producer located in Carlton. The estate is focused on the production of single-vineyard Pinot Noir wines from various subregions within the Willamette Valley. Ken Wright established the estate in 1994, after previously owning Panther Creek Cellars in McMinnville. Wright was a leading advocate for the passage of six AVAs in the Northern Willamette Valley and wrote the proposition for the Yamhill-Carlton AVA. The estate owns vineyards and sources fruit from vineyards in this AVA as well as Eola-Amity Hills, Ribbon Ridge, Dundee Hills and McMinnville to produce terroir-driven Pinot Noir wines. The small collection of white wines are produced from Pinot Blanc and Chardonnay.